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Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours

Job Description

Aramark is a leading provider of food services, facilities management, and uniform services to various industries including education, healthcare, business, and sports arenas. Known for its commitment to quality service and employee development, Aramark fosters a respectful and inclusive work environment where diversity is celebrated and every employee can thrive regardless of race, gender, age, or other personal attributes. The company emphasizes safety, innovation, and customer satisfaction across its operations, making it a trusted partner in the industries it serves. Employees at Aramark benefit from comprehensive support programs and development opportunities designed to enhance their professional growth and work-life balance.<... Show More

Job Requirements

  • Experience as a cook or in a related role required
  • knowledge of basic food preparation principles and cooking methods
  • understanding of food safety regulations including accurate food handling, sanitation, and storage
  • ability to obtain food safety certification
  • basic math skills
  • good interpersonal communication skills
  • physical stamina for lifting, bending, pushing, pulling, and extended walking and standing

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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