Job Overview
Compensation
Hourly
Range $16.25 - $20.25
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
training programs
Career advancement opportunities
Job Description
American Food & Vending is one of the largest privately held dining and refreshment service providers in the United States. Headquartered in Syracuse, NY, this family-owned company has over 80 years of experience delivering exceptional vending and refreshment solutions nationwide. Serving a wide array of industries including healthcare, business dining, education, and cultural institutions, American Food & Vending offers comprehensive services that extend beyond traditional vending. Their offerings include advanced micro markets, coffee services, pantry services, and water filtration and purification systems. Their commitment to innovation is demonstrated by the infusion of cutting-edge technology and unrivaled service to enhance guest experiences and consistently exceed expectations.
At American Food & Vending, the guest experience is paramount. They prioritize diverse meal options that focus on fresh and nutritious snacks, beverages, and meals. Their team of trained technicians and attendants provide round-the-clock support and maintenance to ensure all refreshment systems operate smoothly and accommodate the specific preferences and lifestyles of their customers. This dedication to exemplary service has earned them the prestigious Operator of the Year Award from the National Automatic Merchandising Association (NAMA), showcasing the company’s unwavering commitment to quality and excellence.
Joining American Food & Vending means becoming part of an industry leader that values innovation, employee growth, and customer satisfaction. The company emphasizes continuous adaptation to emerging industry trends and technologies to better serve their partners and guests. Employees are encouraged to contribute ideas and solutions that support the company’s mission to maintain leadership within the vending and refreshment service sector. While pay varies by location, the company offers opportunities across multiple regions, providing potential team members with flexibility and the chance to work within a supportive and dynamic environment. Roles at American Food & Vending typically focus on customer interaction, technical support, and operational efficiency, and are suitable for those who thrive in fast-paced, service-oriented settings where attention to detail and a commitment to excellence are critical.
At American Food & Vending, the guest experience is paramount. They prioritize diverse meal options that focus on fresh and nutritious snacks, beverages, and meals. Their team of trained technicians and attendants provide round-the-clock support and maintenance to ensure all refreshment systems operate smoothly and accommodate the specific preferences and lifestyles of their customers. This dedication to exemplary service has earned them the prestigious Operator of the Year Award from the National Automatic Merchandising Association (NAMA), showcasing the company’s unwavering commitment to quality and excellence.
Joining American Food & Vending means becoming part of an industry leader that values innovation, employee growth, and customer satisfaction. The company emphasizes continuous adaptation to emerging industry trends and technologies to better serve their partners and guests. Employees are encouraged to contribute ideas and solutions that support the company’s mission to maintain leadership within the vending and refreshment service sector. While pay varies by location, the company offers opportunities across multiple regions, providing potential team members with flexibility and the chance to work within a supportive and dynamic environment. Roles at American Food & Vending typically focus on customer interaction, technical support, and operational efficiency, and are suitable for those who thrive in fast-paced, service-oriented settings where attention to detail and a commitment to excellence are critical.
Job Requirements
- High school diploma or equivalent
- Previous customer service experience preferred
- Ability to lift up to 50 pounds
- Valid driver's license
- Availability to work flexible hours including weekends
- Basic mechanical skills
- Ability to comply with company safety standards
Job Qualifications
- High school diploma or equivalent
- Previous experience in vending, hospitality, or customer service preferred
- Basic mechanical aptitude for equipment maintenance
- Strong communication and interpersonal skills
- Ability to work independently and as part of a team
- Willingness to learn and adapt to new technologies
- Valid driver's license
Job Duties
- Operate and maintain vending and refreshment equipment
- Provide excellent customer service and respond to guest inquiries
- Perform routine maintenance and repairs on vending machines
- Manage inventory and restock products as needed
- Ensure cleanliness and proper functioning of all service areas
- Collaborate with team members to enhance guest satisfaction
- Adhere to company safety and operational policies
Job Criteria
Experience
No experience required
Job Location
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