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Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $20.57
Work Schedule
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Health savings account
401(k) retirement plan
Paid vacation
paid sick days
employee hotel discounts
educational assistance
Paid parental leave
Company paid life insurance
company paid short term disability insurance
company paid long term disability insurance
Employee perks and discounts
Hospital Indemnity insurance
critical illness insurance
accident insurance
Job Description
Sonesta International Hotels stands as the 8th largest hotel company in the United States and is expanding rapidly. This dynamic hospitality company boasts a diverse portfolio that includes a mix of full-service and focused hotels located in major cities across the country. With over 1000 properties spanning eight countries, Sonesta delivers exceptional service that blends passion, loyalty, and a genuine human connection, offering guests unforgettable experiences whether they are traveling for business or leisure. The company is renowned for bringing quality, value, and remarkable hospitality to every guest, every stay, and everywhere its properties are located.
The Clift Roya... Show More
The Clift Roya... Show More
Job Requirements
- Minimum age to serve alcohol in California
- Food Handler Card and RBS Certification or willingness to obtain upon hire
- Ability to stand and walk for extended periods
- Ability to carry trays up to 25 pounds
- Flexible schedule with availability for evenings, weekends, and holidays
- Previous experience in cocktail or upscale food and beverage service preferred
- Strong knowledge of cocktails, spirits, and wine service preferred
- Excellent communication and interpersonal skills
Job Qualifications
- Previous cocktail serving or upscale food and beverage experience preferred
- Strong knowledge of cocktails, spirits, and wine service preferred
- Excellent communication and guest service skills
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail
- Flexible schedule including evenings, weekends, and holidays
- Ability to stand and walk for extended periods and carry trays weighing up to 25 pounds
- Must meet minimum age requirements to serve alcohol in California
- Food Handler Card and RBS Certification required or must be obtained upon hire
Job Duties
- Provide attentive, courteous, and professional cocktail and food service to guests
- Possess thorough knowledge of cocktail menus, wine, beer, spirits, and food offerings
- Accurately enter orders into the POS system and process guest payments
- Monitor guest needs and anticipate service opportunities throughout the dining experience
- Maintain cleanliness and organization of assigned service areas
- Ensure all beverages are served responsibly in accordance with California alcohol service laws
- Communicate effectively with bartenders, hosts, kitchen staff, and leadership to ensure smooth operations
- Assist with opening, closing, and side work duties as assigned
- Maintain a polished appearance and professional demeanor at all times
- Follow all hotel policies, health and safety standards, and departmental procedures
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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