Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $14.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
employee recognition programs

Job Description

The Coeur d'Alene Casino Resort Hotel is a premier destination resort known for its exceptional Traditional Tribal Hospitality. Located in an inspiring natural setting, this resort offers guests an unmatched experience combining luxury accommodations, gaming excitement, fine dining, and vibrant entertainment. The establishment prides itself on a commitment to excellence and a welcoming atmosphere that makes every guest feel like part of the family, truly a "Welcome Home" experience. As a leader in the hospitality and gaming industry, the resort continuously strives to provide unique and memorable experiences that highlight the rich culture and traditions of the Coeur d'Alene Tribe.

Within this distinguished setting, the Busser plays a crucial role in maintaining the high standards of service that guests expect. As a Busser, you will work closely with the serving staff to ensure that all dining tables are clean, properly set, and ready for the next guest. This position involves many hands-on duties, including clearing dinnerware, assisting servers by supplying beverages and food, and maintaining cleanliness throughout the dining area. This role is essential to the seamless flow of restaurant operations and contributes directly to the overall guest experience by supporting excellent customer service.

The Busser position at the Coeur d'Alene Casino Resort Hotel is ideal for individuals who thrive in team environments, possess strong communication skills, and have a keen eye for detail. The role offers an opportunity to be part of a vibrant team dedicated to providing outstanding hospitality while helping uphold the cultural traditions unique to this resort. Physical stamina is important, as the job involves frequent lifting and moving of objects, standing, walking, and performing repetitive tasks.

This employment opportunity requires dedication, reliability, and a willingness to work efficiently within a fast-paced dining atmosphere. The successful candidate will be responsible not only for operational tasks but also for contributing to a welcoming, polished dining environment that reflects the resort's commitment to quality and guest satisfaction. Whether resetting tables for incoming guests or decorating for special occasions, your contributions as a Busser help create a positive impression and smooth dining experiences.

If you are seeking a role where you can develop your skills in the hospitality industry while being part of a culturally rich and respected resort, this position at Coeur d'Alene Casino Resort Hotel presents an excellent opportunity. It embodies a strong community spirit and fosters growth within a supportive workplace.

Job Requirements

  • Must be 16 years of age or older
  • high school diploma or equivalent preferred
  • ability to obtain a Coeur d'Alene tribal gaming license required
  • six months previous food and beverage experience preferred
  • must be able to work well in a team environment
  • excellent customer service skills required
  • strong verbal communication skills preferred
  • strong presentation and organization skills preferred
  • must be able to follow detailed instructions precisely

Job Qualifications

  • Must be 16 years of age or older
  • high school diploma or equivalent preferred
  • ability to obtain a Coeur d'Alene tribal gaming license required
  • six months previous food and beverage experience preferred
  • must be able to work well in a team environment
  • excellent customer service skills required
  • strong verbal communication skills preferred
  • strong presentation and organization skills preferred
  • must be able to follow detailed instructions precisely

Job Duties

  • Clear tables of plates, glasses, cups, and silverware
  • assist the server in supplying beverages and food to the guests
  • reset the table for the next guests
  • stock shelves with clean cups and silverware
  • decorate tables for special occasions with linens
  • clean windows and wipe walls
  • stock ice bins
  • empty trash as needed
  • sweep floors to keep clear of debris
  • clean busing carts
  • other projects and duties as assigned

Job Criteria

Experience

Entry Level (1-2 years)


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