Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Exact $21.63
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement plan
Paid parental leave
Disability Coverage
Paid Time Off

Job Description

LifeWorks Restaurant Group, an independently operated division of Aramark, specializes in designing custom hospitality solutions for clients desiring to elevate their amenities to an exceptional level. This dynamic company prioritizes crafting unique, immersive experiences that engage the senses and foster a strong company culture. From the earliest stage of collaboration, LifeWorks Restaurant Group emphasizes transparency with partners, guiding them through every step—from conceptual space design and delivery to marketing the final, branded product. LifeWorks is known for its innovative approach and commitment to quality, offering a supportive and forward-thinking environment for its team members. Through their work, they consistently promote outstanding client satisfaction and successful project execution across multiple locations.

Aramark, the parent company of LifeWorks Restaurant Group, is a global leader in providing food services, facilities management, and uniform services to a wide range of industries. Serving millions of guests daily in 15 countries, Aramark adheres to a mission rooted in service and united by purpose. Their dedication to inclusivity, diversity, and employee growth underscores their position as a respected employer worldwide. Aramark believes that meaningful careers are built by developing talents, fueling passions, and empowering professional growth.

The General Utility Worker position at LifeWorks Restaurant Group is an excellent entry-level opportunity for self-motivated individuals who take pride in their work and want to build a promising career in the hospitality industry. This role plays a critical part in maintaining the cleanliness and sanitation of dishes, kitchen equipment, utensils, and work environments. As a General Utility Worker, you will support operational efficiency by ensuring all equipment is clean, safe, and functioning properly, while also helping establish an inviting and hygienic atmosphere for guests and colleagues alike. The position requires adherence to Aramark’s safety policies, including proper food safety standards and sanitation protocols, and promotes a positive attitude towards teamwork and customer service.

This role offers an hourly wage of $21.63, reflecting the company’s commitment to fair and competitive compensation. Further, Aramark provides comprehensive benefits for eligible employees, including medical, dental, vision care, work-life resources, 401(k) retirement plans, paid parental leave, disability coverage, and paid time off. Benefits may vary depending on location and employee eligibility but are structured to support holistic employee wellbeing. LifeWorks Restaurant Group and Aramark prioritize creating a safe and inclusive work environment where employees are encouraged to continually grow and thrive. This is a highly flexible role with shifts that may include evenings and weekends, designed to fit varying business needs and client requirements.

As you join the team, continual learning and adaptability are encouraged to meet evolving job demands, with potential additional duties assigned as needed. Physical requirements of the job may include lifting, bending, pushing, pulling, extended walking and standing. Uniforms and personal protective equipment are provided to ensure safety and professionalism.

By joining LifeWorks Restaurant Group and Aramark, you become part of a family devoted to elevating guest experiences while nurturing employees’ career journeys. This opportunity offers new team members a launching pad into the hospitality sector and a chance to contribute meaningfully to a renowned service organization.

Job Requirements

  • Must have basic knowledge of sanitation and safety procedures
  • ability to work flexible hours including evenings and weekends
  • physical capability to perform lifting, bending, pushing, pulling, extended walking and standing
  • willingness to wear uniforms and personal protective equipment
  • commitment to excellent customer service
  • ability to adhere to company safety policies and procedures

Job Qualifications

  • Demonstrates an understanding of basic sanitation procedures
  • must be able to follow basic safety procedures due to exposure to hazardous chemicals
  • must be available to work flexible hours including evenings and weekends

Job Duties

  • Ensure guest satisfaction by maintaining all dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils are cleaned and sanitized
  • maintains dishwashing station, three compartment sink and related areas cleaned
  • ensures equipment is clean and in working condition
  • reports any issues to management
  • performs other light maintenance and custodial tasks
  • maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc.
  • adheres to Aramark safety policies and procedures including proper food safety and sanitation
  • ensures security of company assets

Job Criteria

Experience

Entry Level (1-2 years)


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