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Raley's Production Bakery Combination Worker

Job Overview

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Employment Type

Full-time
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Work Schedule

Day Shifts
Weekend Shifts
Night Shifts
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Benefits

competitive compensation
Paid Weekly
Retirement benefits
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
Scholarship Opportunities
Family leave
Paid Time Off
store discount programs
Discounts to amusement parks
Gym memberships
Mobile phone plans
Employee assistance program
fun work environment

Job Description

Our company is a leading food retailer and production bakery known for a strong commitment to quality and customer satisfaction. With a passion for food and a mission to change the way the world eats, we are dedicated to providing fresh, delicious bakery products that inspire and nourish communities. We operate a dynamic and fast-paced Production Bakery that may function up to seven days a week, supporting both day and night shifts to meet production demands. Our work environment fosters teamwork, open communication, and growth opportunities, emphasizing a healthy life balance and recognizing the importance of personal well-being.
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Job Requirements

  • At least 18 years of age
  • High School Diploma or GED
  • Ability to receive direction and perform duties
  • Flexibility in changing work priorities and ability to act in a responsive manner to requests
  • Ability to communicate effectively and handle multiple tasks simultaneously within established timelines
  • Ability to work with a team or independently in an accurate and timely manner
  • Employment contingent upon passing a drug screening test and passing a pre-employment physical ability test, consistent with the physical demands of the job

Job Qualifications

  • High School Diploma or GED
  • Good communication skills
  • Ability to multi-task
  • Ability to work effectively in a team environment
  • Ability to follow directions and perform tasks accurately and timely
  • Positive and accountable attitude
  • Experience in a food production or bakery environment is a plus but not required

Job Duties

  • Assist bakers and decorators in the production and packaging of bakery products
  • Perform tasks necessary to maintain the Production Bakery's current cleaning and sanitation standards
  • Perform various assigned tasks to assist Bakers, Machine Operators, and Decorators as well as performing some clean up duties (day shift)
  • Perform cleaning and sanitation of equipment, pans, and the production bakery facility (night shift)
  • Assist in packaging of bakery products (night shift)
  • May be required to perform additional duties, as assigned

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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