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Quality Control Supervisor $70,000 Annually - F/T Day Shift @ City Line Foods In West Haven
Job Overview
Employment Type
Full-time
Compensation
Salary
Exact $70,000.00
Work Schedule
Standard Hours
Flexible
Day Shifts
Benefits
Medical
Dental
Vision
Life insurance
weekly pay
Direct Deposit
Paid holidays
sick days
vacation days
Employee Referral Bonus
401(k)
short term disability
Free COVID shots
Free flu shot
Employee Discounts
Job Description
City Line is a well-established independent food distributor that has been in operation for over 91 years, serving customers across four states. Renowned as an industry leader, City Line specializes in supplying a broad range of food products to a diverse clientele including restaurants, schools, caterers, hotels, and country clubs. With a strong commitment to excellence, the company focuses on maintaining the highest standards of food safety and product quality. City Line prides itself on its dedicated team and its ability to adapt to the evolving demands of the food distribution industry while ensuring customer satisfaction and food safety compliance.Show More
Job Requirements
- Bachelor of Science in Food Science or related field
- Minimum 5 years of experience in quality assurance within the food industry
- At least 3 years in a supervisory role
- Familiarity with FDA and USDA regulations
- Strong communication skills
- Ability to manage a team and oversee quality control processes
- Capacity to lead audits and training sessions
- Knowledge of food safety standards and allergen management
Job Qualifications
- Bachelor of Science in Food Science or related field
- 5 years of food industry experience in QA
- 3 years of supervisory experience
- Knowledge of food safety, food manufacturing processes, technologies or other relevant areas of responsibility
- Knowledge of FDA and USDA specification regulations and documentation requirements
- Excellent interpersonal and communication skills
- Knowledge of thermal processes
- Understanding of food safety and allergens
Job Duties
- Develop and manage processes and procedures for warehouse quality improvements
- Oversee day-to-day activities and manage quality department
- Develop metrics to measure effectiveness and progress in storage, shipping and receiving quality procedures
- Review and summarize data to understand trends and issues and to make decisions related to product safety and quality in areas of assigned responsibility
- Assure the accurate reporting of all relevant department data and activities
- Provide support and decision making in managing situations and issues related to quality and food safety as necessary
- Assure that direct reports are adequately trained to conduct their jobs
- Lead FDA, BRC and customer audits
- Conduct internal audits of Quality and Food Safety programs
- Maintain and communicate knowledge of current regulations on appropriate product technology
- Responsible for reporting any food safety issues to management
- Safely and accurately perform all duties as required for this position to ensure the safety and quality of our products
- All other duties as assigned
Job Criteria
Experience
Expert Level (7+ years)
Job Location
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