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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $16.90
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Gratuities
flexible scheduling
Job Description
Hilton is a globally renowned hospitality company with a rich history dating back to 1919. As a leader in the lodging sector, Hilton operates a diverse portfolio that includes luxurious full-service hotels and resorts, extended-stay suites, and mid-priced hotels. Known for its commitment to innovation, quality, and remarkable guest service, Hilton has built a trusted brand that travelers around the world respect and rely on when seeking accommodation for both business and leisure. The company's vision is "to fill the earth with the light and warmth of hospitality," which guides everything they do and inspires their team members to deliver... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a customer service role preferred
- Ability to stand and walk for extended periods
- Good communication and interpersonal skills
- Ability to follow instructions and work as part of a team
- Must be of legal age to serve alcoholic beverages
- Availability to work flexible shifts including evenings and weekends
Job Qualifications
- Previous experience in food service or hospitality preferred
- Ability to communicate effectively with guests and team members
- Knowledge of food safety and hygiene standards
- Ability to handle multiple tasks simultaneously in a fast-paced environment
- Positive attitude and passion for guest service
- Ability to work flexible hours including evenings, weekends and holidays
Job Duties
- Respond to guest requests in a timely, friendly and efficient manner
- Ensure knowledge of menu and restaurant promotions and specials
- Take guest food and/or beverage orders and input orders in appropriate point-of-sale system
- Retrieve and deliver food and beverage orders in a timely manner
- Ensure guest satisfaction throughout the meal service
- Serve alcoholic/non-alcoholic beverages in accordance with federal, state, local and company regulations
- Ensure serving station is well-stocked at all times
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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