Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $14.50 - $19.50
Work Schedule
Rotating Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
casual dress
Job Description
Nooksack Northwood Casino is a prominent entertainment venue located in Washington State, offering guests a vibrant casino experience combined with exceptional dining options. The casino operates in a fast-paced, dynamic environment that demands excellence in service and hospitality. As part of its commitment to quality service and customer satisfaction, Nooksack Northwood Casino emphasizes a professional work environment with a strong focus on teamwork, integrity, and employee development. The establishment prides itself on maintaining high standards, both in its gaming operations and in its culinary department, ensuring that every guest enjoys a memorable experience.
The position of Food Production Worker at Nooksack Northwood Casino plays a crucial role in the kitchen operations, responsible primarily for the daily preparation of food items required for various food production needs. This role demands an individual who can work efficiently while strictly adhering to recipe specifications, food safety standards, and company policies. The successful candidate will be a proactive team member who supports positive customer relations by preparing high-quality food products that meet guest expectations. This role requires a candidate capable of working in a sometimes noisy, hot, and fast-paced kitchen environment, where attention to detail and the ability to manage multiple tasks under pressure are essential.
This is a full-time, shift-based position that may require working nights, weekends, and holidays to meet the operational demands of the casino’s food services. The role is designed for candidates who are at least 18 years old and possess the necessary food safety certifications as mandated by state and tribal regulations. Working in this position will require excellent knife handling skills, a thorough knowledge of cooking techniques, food rotation, and compliance with health codes. Candidates will also need to obtain and maintain a valid Non-Gaming Nooksack Tribal Gaming Agency License and a Washington State Food Workers Card or an equivalent Indian Health Services Food Training Card within 14 days of hire.
The ideal Food Production Worker will demonstrate not only culinary skills but also strong interpersonal abilities, including teamwork and adaptability. This role calls for a professional who can maintain a clean and organized work area and represent the casino positively at all times. Maintaining confidentiality concerning the company and its players is a critical aspect of the position. The role offers an opportunity to join a respected institution renowned for its engaging work environment and commitment to employee success and satisfaction. By joining the Nooksack Northwood Casino team, employees become part of a community focused on innovation, service excellence, and cultural respect, all within a supportive workplace that values safety and professional growth.
The position of Food Production Worker at Nooksack Northwood Casino plays a crucial role in the kitchen operations, responsible primarily for the daily preparation of food items required for various food production needs. This role demands an individual who can work efficiently while strictly adhering to recipe specifications, food safety standards, and company policies. The successful candidate will be a proactive team member who supports positive customer relations by preparing high-quality food products that meet guest expectations. This role requires a candidate capable of working in a sometimes noisy, hot, and fast-paced kitchen environment, where attention to detail and the ability to manage multiple tasks under pressure are essential.
This is a full-time, shift-based position that may require working nights, weekends, and holidays to meet the operational demands of the casino’s food services. The role is designed for candidates who are at least 18 years old and possess the necessary food safety certifications as mandated by state and tribal regulations. Working in this position will require excellent knife handling skills, a thorough knowledge of cooking techniques, food rotation, and compliance with health codes. Candidates will also need to obtain and maintain a valid Non-Gaming Nooksack Tribal Gaming Agency License and a Washington State Food Workers Card or an equivalent Indian Health Services Food Training Card within 14 days of hire.
The ideal Food Production Worker will demonstrate not only culinary skills but also strong interpersonal abilities, including teamwork and adaptability. This role calls for a professional who can maintain a clean and organized work area and represent the casino positively at all times. Maintaining confidentiality concerning the company and its players is a critical aspect of the position. The role offers an opportunity to join a respected institution renowned for its engaging work environment and commitment to employee success and satisfaction. By joining the Nooksack Northwood Casino team, employees become part of a community focused on innovation, service excellence, and cultural respect, all within a supportive workplace that values safety and professional growth.
Job Requirements
- Must be a minimum of 18 years of age
- Obtain and maintain a valid Non-Gaming Nooksack Tribal Gaming Agency License
- Obtain and maintain a valid Washington State Food Workers Card or an Indian Health Services Food Training Card within 14 days of initial employment
- Proper knife handling and knife skills
- Ability to work in noisy, hot, and fast-paced kitchen environment
- Ability to stand or walk for extensive periods
- Ability to lift and carry objects up to 50 lbs
- Ability to work various shifts including nights, weekends, and holidays
Job Qualifications
- Obtain and maintain a valid Non-Gaming Nooksack Tribal Gaming Agency License
- Obtain and maintain a valid Washington State Food Workers Card or an Indian Health Services Food Training Card within 14 days of initial employment
- Proper knife handling and knife skills as applied to job duties and responsibilities
- Must be a minimum of 18 years of age
Job Duties
- Promotes customer service as a priority
- Prepares and produces items needed in daily production of food in the kitchen, paying special attention to food safety
- Maintains proper rotation of product following the first in, first out policy
- Complies with company and department policies and procedures while practicing positive customer and employee relations
- Provides accurate and timely documentation and reporting of department activities and status as requested
- Maintains a professional and neat appearance of work area
- Maintains a professional and neat appearance and represents the company in a positive manner
- Maintains confidentiality of company and player information
- Performs other job related duties as assigned by management
Job Criteria
Experience
No experience required
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily
