
Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
Retirement Plan
training programs
Employee assistance program
Job Description
Food Lion is a leading supermarket chain that has been dedicated to providing a convenient, fresh, and affordable shopping experience since 1957. Operating across 10 Southeastern and Mid-Atlantic states, Food Lion caters to over 10 million customers weekly with the support of 82,000 passionate associates. The company prides itself on its commitment to quality customer service, community engagement, and maintaining high standards in retail operations. Situated at 15 Farrs Bridge Road in Greenville, South Carolina, Store 02853 Deli is part of this dynamic grocery network, specializing in deli and bakery offerings designed to meet the diverse needs of local customers.
The Deli Bakery Department at Food Lion plays a crucial role in delivering excellence within the store’s operations. The primary purpose of the position within this department is to provide exceptional customer service, ensuring a welcoming and positive shopping experience. This role is responsible for upholding the company's standard practice manual requirements, including accurate processing, preparation, conditioning, and display of deli and bakery merchandise. Employees in this position contribute directly to maximizing sales by creating an enthusiastic atmosphere that emphasizes fast, friendly, and accurate service. Additionally, this role is essential in minimizing product shrinkage through careful stock management and adherence to best practices.
Employees working in the deli department at Food Lion are expected to follow strict safety and sanitation protocols to maintain an environment that protects both customers and associates. This includes proper food handling, equipment sanitation, and compliance with Food Lion’s detailed food safety, workplace safety, and company policy guidelines. The role requires using various company tools such as the average cost inventory system (ACIS) and ordering systems (CAO) for efficient stock management and replenishment. Associates are also trained to observe and address unsafe conditions proactively to prevent accidents in the workplace.
The position requires a professional and neat appearance, including wearing the company uniform with a name badge as part of the Food Lion dress code. Training is emphasized, with new hires completing Computer-Based Training (CBT), training packets, and aid courses to ensure they fully understand the role's expectations and standards. Additional responsibilities as assigned by management help support store operations and team collaboration.
Overall, the Deli Bakery Department role at Food Lion is well-suited for individuals who have a passion for customer service, are attentive to detail, and are eager to work in a fast-paced retail environment. This role offers an opportunity to be part of a respected grocery brand with a strong commitment to community values and employee development. The position emphasizes teamwork, problem-solving, and adherence to operational standards that make Food Lion a trusted name in grocery retail.
The Deli Bakery Department at Food Lion plays a crucial role in delivering excellence within the store’s operations. The primary purpose of the position within this department is to provide exceptional customer service, ensuring a welcoming and positive shopping experience. This role is responsible for upholding the company's standard practice manual requirements, including accurate processing, preparation, conditioning, and display of deli and bakery merchandise. Employees in this position contribute directly to maximizing sales by creating an enthusiastic atmosphere that emphasizes fast, friendly, and accurate service. Additionally, this role is essential in minimizing product shrinkage through careful stock management and adherence to best practices.
Employees working in the deli department at Food Lion are expected to follow strict safety and sanitation protocols to maintain an environment that protects both customers and associates. This includes proper food handling, equipment sanitation, and compliance with Food Lion’s detailed food safety, workplace safety, and company policy guidelines. The role requires using various company tools such as the average cost inventory system (ACIS) and ordering systems (CAO) for efficient stock management and replenishment. Associates are also trained to observe and address unsafe conditions proactively to prevent accidents in the workplace.
The position requires a professional and neat appearance, including wearing the company uniform with a name badge as part of the Food Lion dress code. Training is emphasized, with new hires completing Computer-Based Training (CBT), training packets, and aid courses to ensure they fully understand the role's expectations and standards. Additional responsibilities as assigned by management help support store operations and team collaboration.
Overall, the Deli Bakery Department role at Food Lion is well-suited for individuals who have a passion for customer service, are attentive to detail, and are eager to work in a fast-paced retail environment. This role offers an opportunity to be part of a respected grocery brand with a strong commitment to community values and employee development. The position emphasizes teamwork, problem-solving, and adherence to operational standards that make Food Lion a trusted name in grocery retail.
Job Requirements
- Ability to use computers and other communication systems required to perform job functions
- Perform repetitive hand and arm motions
- Bend and lift products weighing up to 15 lbs continuously, 25 lbs frequently, and 50 lbs on occasion
- Pull or push up to 75 lbs on occasion
- Stand 100% of the time, frequently walking short distances
- Be able to handle a variety of substances associated with cleaning and packaging materials
- Frequent reaching and grasping at waist level
- occasionally above shoulder or below waist level
- Meet established volume activity standards for the position
- Tolerate working in extreme hot/cold temperatures for up to 20 minutes at a time
Job Qualifications
- High school graduate or equivalent preferred
- Excellent interpersonal, organizational, communication and customer service skills
- Ability and willingness to learn multiple tasks and technical requirements of the job
- Ability to use technical information to solve problems
- Must meet minimum age requirements to perform specific job functions
- Must be able to meet the physical requirements of the position, with or without reasonable accommodations
Job Duties
- Maintain an atmosphere of enthusiastic customer awareness with primary emphasis on fast, friendly, and accurate customer service to create a positive shopping experience
- Courteous and helpful to other associates
- Follows all technical manuals for processing of product, label placement, etc.
- Ensure that ordering, receiving, preparation, conditioning and displaying of merchandise is done in accordance with policies and guidelines
- Ensures proper sanitation of department, equipment and proper food handling/preparation
- Understand and use company tools such as average cost inventory system (ACIS) and ordering (CAO)
- Maintain a complete understanding of and adherence to company guidelines, policies and standard practice
- Understand and follow Food Safety and Workplace Safety guidelines and procedures
- Observe and correct all unsafe conditions that could cause associate or customer accidents
- Report all associate and customer accidents in accordance with established Food Lion procedures to the Manager on Duty
- Ensure compliance with local, state and federal regulations
- Wear the Food Lion uniform, complete with name badge, when on duty, has a neat and clean appearance while adhering to the Food Lion dress code
- Successfully complete Computer Based Training (CBT), Training Packet and Training Aid courses
- Perform all other duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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