Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $10.25 - $17.00
Work Schedule
Rotating Shifts
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Career advancement opportunities
Job Description
Nooksack River Casino is a prominent entertainment destination known for blending gaming, dining, and exceptional guest services to create memorable experiences for visitors. Located in Washington State, this casino is part of the rich heritage of the Nooksack Tribe, offering guests not only opportunities for gaming but also an inviting atmosphere enriched by the cultural traditions and hospitality of the region. The establishment prides itself on maintaining a professional, welcoming environment that supports both the enjoyment and safety of its guests. As a casino resort, Nooksack River Casino delivers a variety of food and beverage services through multiple outlets, catering to a diverse clientele with offerings that range from casual snacks to sophisticated dining experiences. The casino operates under stringent state laws and tribal regulations to ensure compliance, safety, and quality, maintaining its reputation as a trusted destination for entertainment and relaxation.
The Food and Beverage Server position at Nooksack River Casino plays a crucial role in upholding the casino's standard of customer service and operational excellence. This role requires delivering prompt, courteous food and beverage services to guests in alignment with established company policies, Washington State and tribal regulations, and hospitality best practices. Candidates for this position must be enthusiastic about providing attentive service, quickly responding to guests’ needs, and creating a positive and welcoming atmosphere that aligns with the casino's commitment to excellent guest relations. Servers are tasked with not only taking and delivering orders accurately but also ensuring guest satisfaction through effective communication and proactive problem resolution.
In this role, typical duties include restocking beverage stations, maintaining cleanliness in the dining areas, assisting bartenders with glassware, and adhering to health and safety standards. An essential aspect of the job also involves monitoring guests for signs of intoxication and responsibly recommending refusal of service following the relevant liquor laws and casino policies. This position may occasionally encompass bartending duties for candidates who are over 21 and possess necessary certifications. Servers are expected to maintain a neat personal appearance and uphold confidentiality concerning company and player information at all times, reflecting the professional standards of Nooksack River Casino.
The role offers an opportunity to work in a dynamic, fast-paced environment that may involve interaction with a broad demographic of guests, including the possibility of dealing with intoxicated individuals. Candidates must be physically capable of performing duties that include lifting trays of up to 25 pounds, extended periods of standing and walking, as well as bending and stooping. This physicality, combined with the ability to multitask and work flexible shifts including days, evenings, weekends, and holidays, makes this position suited for resilient and customer-focused individuals seeking a career in casino hospitality.
To qualify, candidates must obtain and maintain various permits such as the Nooksack Tribal Gaming Agency and Washington State Gaming Commission licenses, Class 12 or 13 Alcohol Servers permit, Gaming TIPS certification, and a Washington State Food Handler’s permit. Prior experience in casino or food and beverage serving roles is preferred but not mandatory, as thorough training and support are provided.
Joining the Nooksack River Casino team as a Food and Beverage Server means becoming part of a culturally rich and engaging workplace that values professional growth, customer satisfaction, and community spirit. This position is pivotal in ensuring that guests’ dining experiences complement their gaming enjoyment, thereby fostering high levels of customer loyalty and positive reviews. Employees in this role benefit from gaining specialized knowledge of Washington State liquor and food handling laws, casino operations, and a variety of beverage preparations. Overall, the Food and Beverage Server job at Nooksack River Casino presents an excellent opportunity for those seeking to develop their hospitality skills within a reputable and vibrant Native American casino setting.
The Food and Beverage Server position at Nooksack River Casino plays a crucial role in upholding the casino's standard of customer service and operational excellence. This role requires delivering prompt, courteous food and beverage services to guests in alignment with established company policies, Washington State and tribal regulations, and hospitality best practices. Candidates for this position must be enthusiastic about providing attentive service, quickly responding to guests’ needs, and creating a positive and welcoming atmosphere that aligns with the casino's commitment to excellent guest relations. Servers are tasked with not only taking and delivering orders accurately but also ensuring guest satisfaction through effective communication and proactive problem resolution.
In this role, typical duties include restocking beverage stations, maintaining cleanliness in the dining areas, assisting bartenders with glassware, and adhering to health and safety standards. An essential aspect of the job also involves monitoring guests for signs of intoxication and responsibly recommending refusal of service following the relevant liquor laws and casino policies. This position may occasionally encompass bartending duties for candidates who are over 21 and possess necessary certifications. Servers are expected to maintain a neat personal appearance and uphold confidentiality concerning company and player information at all times, reflecting the professional standards of Nooksack River Casino.
The role offers an opportunity to work in a dynamic, fast-paced environment that may involve interaction with a broad demographic of guests, including the possibility of dealing with intoxicated individuals. Candidates must be physically capable of performing duties that include lifting trays of up to 25 pounds, extended periods of standing and walking, as well as bending and stooping. This physicality, combined with the ability to multitask and work flexible shifts including days, evenings, weekends, and holidays, makes this position suited for resilient and customer-focused individuals seeking a career in casino hospitality.
To qualify, candidates must obtain and maintain various permits such as the Nooksack Tribal Gaming Agency and Washington State Gaming Commission licenses, Class 12 or 13 Alcohol Servers permit, Gaming TIPS certification, and a Washington State Food Handler’s permit. Prior experience in casino or food and beverage serving roles is preferred but not mandatory, as thorough training and support are provided.
Joining the Nooksack River Casino team as a Food and Beverage Server means becoming part of a culturally rich and engaging workplace that values professional growth, customer satisfaction, and community spirit. This position is pivotal in ensuring that guests’ dining experiences complement their gaming enjoyment, thereby fostering high levels of customer loyalty and positive reviews. Employees in this role benefit from gaining specialized knowledge of Washington State liquor and food handling laws, casino operations, and a variety of beverage preparations. Overall, the Food and Beverage Server job at Nooksack River Casino presents an excellent opportunity for those seeking to develop their hospitality skills within a reputable and vibrant Native American casino setting.
Job Requirements
- Must be able to obtain and maintain valid Nooksack Tribal Gaming Agency and Washington State Gaming Commission licenses
- Must be at least 18 years of age
- Obtain and maintain a Class 12 or 13 Alcohol Servers permit
- Obtain and maintain Gaming TIPS certification
- Obtain and maintain a Washington State Food Handler’s permit
Job Qualifications
- Must be able to obtain and maintain valid Nooksack Tribal Gaming Agency and Washington State Gaming Commission licenses
- Must be at least 18 years of age
- Obtain and maintain a Class 12 or 13 Alcohol Servers permit
- Obtain and maintain Gaming TIPS certification
- Obtain and maintain a Washington State Food Handler’s permit
- Previous casino experience preferred
- Previous food and beverage serving experience preferred
- Excellent communication skills
- Demonstrated positive customer service skills
- Ability to work any shifts including days, swing, grave, weekends and holidays
- Ability to multitask
- Ability to work in a gratuity-based position and focus on excellent customer service to all guests
Job Duties
- Promote customer service as a priority by being attentive to guests’ needs which includes but is not limited to providing prompt, courteous service, taking and filling food and beverage orders
- Follow up with existing guests to ensure satisfaction and assist in resolving any adverse guest issues
- Maintain an appropriate level of stock in wait stations including coffee, tea, powdered beverages, ice, juices, half and half, whipped cream, sugar, ketchup, soy sauce, silverware, glasses, straws
- Comply with company and department policies and procedures while practicing positive customer and employee relations
- Maintain assigned section including bussing glasses, dishes and cleaning of ash trays
- Assist bartender with washing of glasses
- Maintain a professional and neat appearance of work area
- Maintain a professional and neat personal appearance and represent the company positively
- Maintain confidentiality of company and player information
- Recommend refusal of service to guests due to intoxication in accordance with Washington State liquor laws and casino policies
- Perform other job related duties including lounge serving and bartending if over the age of 21, by instruction from management
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily
