PT Cake Decorator

Food Lion, a trusted name in the grocery retail industry, has been serving customers with a commitment to providing easy, fresh, and affordable shopping experiences since its founding in 1957. With a strong presence across 10 Southeastern and Mid-Atlantic states, Food Lion employs over 82,000 associates who serve more than 10 million customers each week. The company's dedication to quality products, outstanding customer service, and community-oriented values has made it a staple in the neighborhoods it serves. Food Lion operates numerous stores, including the store located at 6021 Saint Andrews Road, Columbia, SC, and continues to expand its footprint while maintaining a strong connection with its customers and employees.

This job opening is for a position within the Deli Bakery Department at Food Lion, specifically at Store 02849 Deli. The role focuses on delivering exceptional customer service by ensuring quality product preparation, adhering to safety and sanitation standards, and maximizing sales through excellent customer engagement. The primary responsibility is to maintain the standards defined in the company’s standard practice manual while minimizing shrinkage through proper utilization of established procedures. This position requires a candidate who is enthusiastic about creating a welcoming shopping environment and can execute multiple operational tasks efficiently.

The successful candidate will work in a dynamic and fast-paced retail environment, where customer interaction is of utmost importance. Responsibilities include maintaining a positive atmosphere, being courteous with other associates, understanding product ingredients and production standards, and ensuring that all health and safety regulations are followed diligently. The role involves physical tasks such as lifting, bending, and working in hot or cold conditions, as well as the use of technology like inventory management systems and training platforms. Food Lion encourages personal and professional growth and supports its staff through comprehensive training programs, including computer-based training and ongoing skill development.

This is a critical position for maintaining Food Lion’s high standards in food quality, safety, and customer satisfaction. Candidates should be prepared to participate in all aspects of deli bakery operations, from ordering and receiving merchandise to preparing and displaying products attractively. Adherence to company policies, regulations, and dress code is required to ensure a consistent and professional experience for all customers. Food Lion prides itself on diversity and inclusivity, providing equal employment opportunities to all associates regardless of race, color, religion, sex, national origin, age, disability, sexual orientation, veteran status, or gender identity. This position offers an opportunity to be part of a reputable grocery chain where excellent service and community commitment are paramount.