Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $9.75 - $18.25
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Health Insurance
Paid Time Off
flexible schedule
Employee Discounts
Training and Development
team environment

Job Description

ASM Global is a renowned leader in the venue management industry, known for operating some of the most prestigious arenas, convention centers, and entertainment venues worldwide. The company prides itself on delivering exceptional experiences through a dedicated team of professionals who manage world-class facilities for sports, concerts, conferences, and community events. As a global organization, ASM Global emphasizes innovation, quality customer service, and operational excellence to ensure that every event is executed flawlessly and attendees' expectations are exceeded. They create dynamic environments that foster economic growth in the communities they serve, combining extensive industry knowledge with cutting-edge technology to maintain their position at the forefront of the event management sector.

The bartender position within ASM Global’s Food and Beverage department is a vital role that directly impacts guest satisfaction by providing outstanding beverage service during a variety of events. This part-time, on-call, non-exempt role reports to the Bar Supervisor, Food & Beverage Manager, and Operations Manager, ensuring that all aspects of bar service meet the company’s high standards. The responsibilities include setting up bar stations, managing and accounting for beverage inventory, handling all cash transactions accurately, and complying with liquor laws and safety protocols. The bartender must maintain a sanitary and organized work environment while delivering courteous and efficient service to customers. This role requires flexibility with working hours, including nights, weekends, holidays, and other event schedules.

In this capacity, the bartender plays an integral part in ensuring the seamless operation of beverage services during events at ASM Global venues. They are responsible not only for the technical execution of drink preparation and sales but also for fostering a welcoming atmosphere, checking customer identification to adhere to legal requirements, and collaborating closely with other food and beverage personnel. The position demands a balance of customer service skills, attention to operational detail, and the physical ability to carry out tasks such as standing for prolonged periods and lifting moderate weights.

Successful candidates must possess a current New Mexico Alcohol Server's Permit and be at least 21 years old. Additionally, they should demonstrate a thorough knowledge of cash handling procedures, basic bar operations, and exhibit a professional demeanor with excellent communication skills in English. ASM Global values employees who show a positive attitude, strong work ethic, and the capacity to multitask effectively in a fast-paced team environment. This role offers an excellent opportunity for individuals seeking to develop their hospitality skills while contributing to the success of high-profile events. ASM Global is committed to providing a supportive and inclusive workplace, encouraging applications from diverse candidates, including women, minorities, individuals with disabilities, and protected veterans.

Job Requirements

  • Must be at least 21 years of age
  • Must hold a current New Mexico Alcohol Server's Permit
  • Ability to work flexible hours including nights, weekends and holidays
  • Basic working knowledge of cash register and cash handling procedures
  • Sufficient math ability to accurately count and handle money
  • Basic working knowledge of bar operation
  • Ability to follow directions and effectively perform the work
  • Pleasant personality and neat appearance

Job Qualifications

  • Must be at least 21 years of age
  • Must hold a current New Mexico Alcohol Server's Permit
  • Ability to work flexible hours including nights, weekends and holidays
  • Basic working knowledge of cash register and cash handling procedures
  • Sufficient math ability to accurately count and handle money
  • Basic working knowledge of bar operation
  • Ability to follow directions and effectively perform the work
  • Pleasant personality and neat appearance
  • Ability to speak and understand English well enough to converse with customers, supervisors, and employees
  • Ability to stand and walk for the duration of shift
  • Ability to carry and lift according to industry standards
  • Positive customer service oriented attitude at all times
  • Strong knowledge of sanitary practices
  • Maintains proper grooming and dress code standards
  • Work ethic encourages strong urgency and quality in a team environment
  • Ability to work with other staff members in the facility
  • Ability to undertake and complete multiple tasks
  • Attention to detail

Job Duties

  • Set up and service individual beverage locations
  • Properly handle cash
  • Enforce all liquor laws
  • Verify and account for all liquor inventory
  • Maintain proper sanitation of work area
  • Follow proper safety practices in the work area
  • Provide pleasant and efficient service to customers
  • Report to F&B personnel in appropriate uniform for assigned location
  • Prepare all beverage items for sale in the station
  • Sell to customers charging amount indicated on ASM GLOBAL price list
  • Receive and handle cash and/or tickets
  • Accurately verify all cash and liquor inventory with supervisor
  • Verify cash register is programmed properly according to ASM GLOBAL approved sales prices
  • Follow bar procedures
  • Follow all rules and regulations which apply to the beverage operations and to ASM GLOBAL Food and Beverage Division
  • Request identification for every guest purchasing alcohol
  • Perform other related duties as assigned by Food Service Manager

Job Criteria

Experience

No experience required


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