Hannaford logo

PT Bakery Sales Associate

Job Overview

briefcase

Employment Type

Part-time
Hourly
moneybag

Compensation

Hourly
Range $15.10 - $19.65
clock

Work Schedule

Standard Hours
diamond

Benefits

Health Insurance
Dental Insurance
Paid Time Off
employee discount
Retirement Plan

Job Description

Hannaford Supermarkets is a well-established supermarket chain rooted in the Portland, Maine community since 1883. Starting as a fresh produce vendor, Hannaford has grown substantially over more than a century, yet it continues to maintain its commitment to local markets and producers. The company places strong emphasis on supporting local farmers and producers through its Local program, which is designed to celebrate local foods while also promoting the preservation of farmland, local traditions, and jobs within the community. Hannaford's dedication to quality and sustainability is evident through its pioneering efforts such as becoming the first major supermarket in the United States to document that all its seafood products were sustainably harvested. This focus on sustainability and community connection forms the core philosophy by which Hannaford operates its business.

The role available is for a Bakery Associate at one of Hannaford's stores located in Scarborough, Maine. This position offers an hourly wage ranging between $15.10 and $19.65. As a Bakery Associate, you will be an essential contributor to the bakery department, carrying responsibilities that span from maintaining the cleanliness and safety standards of the work environment to preparing and baking a variety of bakery products including rolls, desserts, cakes, muffins, bagels, coffees, and platters. This job requires teamwork, effective communication, and adherence to company policies and safety standards to ensure a productive and safe working environment. The associate will also handle customer interactions, providing friendly service and assisting customers with product selections.

This role involves a combination of physical and technical tasks such as operating bakery equipment, maintaining product displays, and ensuring proper product rotation to manage inventory effectively. Attention to detail in sanitation and food safety procedures must be maintained at all times to meet company standards and provide customers with fresh and safe bakery items. As part of Hannaford’s commitment to employee development, bakery associates may assist in training others and participate in special projects within the department, helping to foster a collaborative and supportive environment.

Physical requirements for this position include the ability to perform repetitive hand and arm motions, lift items weighing up to 40 pounds, and tolerate working in varying temperature conditions within the bakery area. The position requires someone who embraces the opportunity to learn multiple tasks related to bakery production and display.

Hannaford provides an equitable working environment and offers employment opportunities without discrimination based on race, religion, color, sex, age, veteran status, national origin, sexual orientation, gender identity, disability, or any other protected characteristic under the law. By joining Hannaford as a Bakery Associate, you become part of a company that values sustainability, community engagement, and putting quality food products into the hands of customers. This is a great opportunity for individuals passionate about food, customer service, and being part of a dynamic supermarket team.

Job Requirements

  • Perform repetitive grasping, pinching, squeezing, and hand/arm motions while standing/walking the majority of the shift
  • Lift up to 30 lbs. 40% of the time and up to 40 lbs. occasionally
  • Reach to shoulder level or overhead on occasion while lifting up to 20 lbs. on occasion
  • Tolerate working in extreme hot/cold temperatures for up to 20 minutes at a time
  • Use their hands to operate controls and feel objects, and use tools to prepare products
  • Be able to handle a variety of substances associated with cleaning materials, packaging materials, and food products

Job Qualifications

  • Effective communication, customer service, and selling skills
  • Effective interpersonal skills and desire to work in a team environment
  • Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job
  • Must meet minimum age requirements to perform specific job functions

Job Duties

  • Observe and follow all company policies and established procedures
  • Maintain a neat and well-groomed personal appearance at all times and comply with personal appearance policy
  • Assist in special projects and perform other functions as assigned by supervisor
  • Assist in training other associates when assigned and certified
  • Maintain solid communication in the department and throughout the organization
  • Work within our company's management planning guidelines to maintain productivity
  • Support company safety standards
  • communicate any needed equipment repairs or maintenance work needed
  • keep work area free from debris and safety hazards
  • Treat all co-workers with fairness, dignity, and respect
  • Develop product knowledge in all areas of Bakery Department (rolls, desserts, cakes, muffins, bagels, coffees, platters, etc.)
  • Observe and maintain company's sanitation and food safety standards
  • Prepare, proof, and bake product as assigned
  • Perform all other duties as assigned

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef