
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $15.10 - $19.65
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and development programs
equal opportunity employment
Job Description
Hannaford Supermarkets is a well-established retail grocery chain that began as a fresh produce vendor back in 1883 in Portland, Maine. With over a century of experience in the retail operations arena, Hannaford has grown into a reputable supermarket known for its commitment to quality, sustainability, and strong community roots. As a company, Hannaford prioritizes sourcing local produce and products, actively supporting farmers and producers in its Local program. This initiative not only highlights the freshest local foods but also fosters the preservation of farmland, local traditions, and job creation in the communities they serve. Hannaford was among the pioneers in sustainable retail practices, becoming the first major supermarket in the United States to document that all its seafood products were sustainably harvested, which illustrates the company’s dedication to environmental stewardship and social responsibility.
This particular role is situated at Store 08387 Bakery department located in South Portland, Maine. The position is part of Hannaford’s retail operations team, specifically within the bakery division. The role primarily involves preparing, proofing, baking, and decorating bakery products such as rolls, desserts, cakes, muffins, bagels, coffees, and platters. It requires a dedicated associate who follows company policies and procedures meticulously, maintains high standards of sanitation and food safety, and takes pride in excellent personal appearance as it reflects on the company’s image. The position offers an hourly wage ranging from $15.10 to $19.65, showcasing competitive pay within the retail grocery industry.
As a bakery associate at Hannaford, one must exhibit effective communication and customer service skills, be willing to learn various technical tasks, and support team members through training and collaboration. The job demands physical capability to handle up to 40 lbs occasionally, work under varying temperature conditions, and perform repetitive motions throughout the shift. The associate will also be responsible for maintaining accurate production and inventory records, handling equipment sanitation, and supporting company safety standards. This opportunity provides a chance to be part of a company that values diversity and inclusion and supports its associates’ growth by fostering a respectful and cooperative work environment.
This particular role is situated at Store 08387 Bakery department located in South Portland, Maine. The position is part of Hannaford’s retail operations team, specifically within the bakery division. The role primarily involves preparing, proofing, baking, and decorating bakery products such as rolls, desserts, cakes, muffins, bagels, coffees, and platters. It requires a dedicated associate who follows company policies and procedures meticulously, maintains high standards of sanitation and food safety, and takes pride in excellent personal appearance as it reflects on the company’s image. The position offers an hourly wage ranging from $15.10 to $19.65, showcasing competitive pay within the retail grocery industry.
As a bakery associate at Hannaford, one must exhibit effective communication and customer service skills, be willing to learn various technical tasks, and support team members through training and collaboration. The job demands physical capability to handle up to 40 lbs occasionally, work under varying temperature conditions, and perform repetitive motions throughout the shift. The associate will also be responsible for maintaining accurate production and inventory records, handling equipment sanitation, and supporting company safety standards. This opportunity provides a chance to be part of a company that values diversity and inclusion and supports its associates’ growth by fostering a respectful and cooperative work environment.
Job Requirements
- Must meet minimum age requirements to perform specific job functions
- Ability to perform repetitive grasping, pinching, squeezing, and hand/arm motions while standing/walking the majority of the shift
- Ability to lift up to 30 lbs. 40% of the time and up to 40 lbs. occasionally
- Ability to reach to shoulder level or overhead on occasion while lifting up to 20 lbs. on occasion
- Ability to tolerate working in extreme hot/cold temperatures for up to 20 minutes at a time
- Ability to use hands to operate controls and feel objects, and use tools to prepare products
- Ability to handle a variety of substances associated with cleaning materials, packaging materials, and food products
- Ability to meet the physical requirements of the position, with or without reasonable accommodations
Job Qualifications
- Effective communication, customer service, and selling skills
- Effective interpersonal skills and desire to work in a team environment
- Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job
- Must meet minimum age requirements to perform specific job functions
Job Duties
- Observe and follow all company policies and established procedures
- Maintain a neat and well-groomed personal appearance at all times and comply with personal appearance policy
- Assist in special projects and perform other functions as assigned by supervisor
- Assist in training other associates when assigned and certified
- Maintain solid communication in the department and throughout the organization
- Work within the company's management planning guidelines to maintain productivity
- Support company safety standards and communicate any needed equipment repairs or maintenance work needed
- Keep work area free from debris and safety hazards
- Treat all co-workers with fairness, dignity, and respect
- Develop product knowledge in all areas of Bakery Department including rolls, desserts, cakes, muffins, bagels, coffees, platters
- Observe and maintain company's sanitation and food safety standards
- Prepare, proof, and bake product as assigned
- Perform all other duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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