
Job Overview
Employment Type
Full-time
Work Schedule
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
inclusive work environment
Job Description
The GIANT Company is a well-established retail grocery chain committed to serving millions of customers across Pennsylvania, Maryland, Virginia, West Virginia, and New Jersey. Known for its strong community focus and dedication to building healthy families, GIANT is an inclusive employer that values care, courage, integrity, teamwork, and humor among its team members. The company has built a solid reputation by continuously improving its stores and facilities to provide an exceptional shopping experience for customers while creating a supportive and engaging environment for employees.
Joining The GIANT Company means becoming part of a family-oriented organization that prioritizes both its customers and team members. The company fosters a culture where every individual is encouraged to share ideas, learn new skills, and make a meaningful impact in their communities. The GIANT Company embraces the unique talents and backgrounds of each employee and promotes an inclusive workplace that respects diversity and equal opportunities.
This job opportunity is based in Philadelphia, PA, at the 60 North 23rd Street Tower 1 location and falls under the retail store management category. The company offers flexible minimum shift hours starting at 4 hours or more, depending on business needs, and requires employees who are dedicated and motivated to contribute positively to the team and customer experience.
The role focuses heavily on ensuring the production and presentation of baked goods meet the company’s high standards for quality and safety. Team members are responsible for preparing ingredients, baking, packaging, and labeling products accurately while maintaining cleanliness and sanitation throughout the workspace. This detailed attention to procedure ensures that customers always receive fresh, high-quality products.
In addition to baking and stocking tasks, team members are expected to consistently uphold safety protocols such as personal protective equipment usage and proper handling of equipment and tools. The position entails physical tasks including lifting and carrying up to 50 lbs and requires standing and walking for extended periods during shift hours. The physical fitness requirements ensure that employees can sustain the pace and demands of the role effectively.
The GIANT Company values reliability and professionalism, expecting employees to meet performance standards such as regular attendance and adherence to company policies. New hires must complete a 60-day introductory probationary period to ensure a proper fit within the company’s culture and workflow. Employees are also required to wear specific uniforms that comply with company regulations.
By joining The GIANT Company, individuals will become part of a team that supports personal and professional growth while playing an essential role in connecting families with the food and products they need for a better future. This is a customer-focused role suited for someone passionate about retail, food service, and community engagement who desires a purposeful career with room for advancement within a reputable and caring organization.
Joining The GIANT Company means becoming part of a family-oriented organization that prioritizes both its customers and team members. The company fosters a culture where every individual is encouraged to share ideas, learn new skills, and make a meaningful impact in their communities. The GIANT Company embraces the unique talents and backgrounds of each employee and promotes an inclusive workplace that respects diversity and equal opportunities.
This job opportunity is based in Philadelphia, PA, at the 60 North 23rd Street Tower 1 location and falls under the retail store management category. The company offers flexible minimum shift hours starting at 4 hours or more, depending on business needs, and requires employees who are dedicated and motivated to contribute positively to the team and customer experience.
The role focuses heavily on ensuring the production and presentation of baked goods meet the company’s high standards for quality and safety. Team members are responsible for preparing ingredients, baking, packaging, and labeling products accurately while maintaining cleanliness and sanitation throughout the workspace. This detailed attention to procedure ensures that customers always receive fresh, high-quality products.
In addition to baking and stocking tasks, team members are expected to consistently uphold safety protocols such as personal protective equipment usage and proper handling of equipment and tools. The position entails physical tasks including lifting and carrying up to 50 lbs and requires standing and walking for extended periods during shift hours. The physical fitness requirements ensure that employees can sustain the pace and demands of the role effectively.
The GIANT Company values reliability and professionalism, expecting employees to meet performance standards such as regular attendance and adherence to company policies. New hires must complete a 60-day introductory probationary period to ensure a proper fit within the company’s culture and workflow. Employees are also required to wear specific uniforms that comply with company regulations.
By joining The GIANT Company, individuals will become part of a team that supports personal and professional growth while playing an essential role in connecting families with the food and products they need for a better future. This is a customer-focused role suited for someone passionate about retail, food service, and community engagement who desires a purposeful career with room for advancement within a reputable and caring organization.
Job Requirements
- High school diploma or equivalent preferred
- Must be authorized to work in the U.S.
- Ability to lift and carry up to 50 lbs
- Ability to stand for 55% of the shift and walk for 45%
- Must comply with company dress code including proper clothes and shoes
- Must complete 60-day probationary period
- Must be able to use or learn bakery equipment
- Must meet physical and ergonomic standards
- Ability to communicate effectively and follow safety procedures
Job Qualifications
- Must be authorized to work in the U.S.
- Must have valid identification
- Must be able to read, write, and communicate effectively
- Must complete the 60-day probationary period
- Must meet ergonomic and physical requirements
- Ability to safely operate bakery equipment
- Must meet company performance standards including regular attendance
- 1 year of relevant work experience or technical training preferred
Job Duties
- Review work schedule and prepare equipment and supplies at shift start
- Assemble and mix ingredients and bake products
- Package, label, and stock fresh baked goods
- Clean and sanitize work areas, equipment, and display cases
- Track and record product loss
- Comply with personal protective equipment requirements
- Maintain safety and cleanliness standards throughout shifts
Job Criteria
Experience
No experience required
Job Location
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