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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $16.00 - $18.00
Work Schedule
Weekend Shifts
Benefits
Tuition Reimbursement
scholarship programs
Leadership development
career advancement
Continuous learning opportunities
healthcare
Life insurance
wellness programs
401k plan
Paid Time Off
Employee Assistance Programs
Business Resource Groups
rewards and recognition
Community outreach
volunteer opportunities
Job Description
Giant is a well-established grocery store chain primarily serving the Baltimore-Washington area with over 160 stores spread across D.C., Maryland, Virginia, and Delaware. Founded in the DMV area over 88 years ago, Giant has grown from a single store on Georgia Avenue to become the number one grocer in the region. The company is deeply rooted in the community, committed to partnering with local organizations to enrich the lives of neighbors and striving to be the most trusted and beloved local food retailer. Their focus not only lies in providing great food but also in delivering exceptional customer experiences and... Show More
Job Requirements
- high school diploma or equivalent preferred
- 1-3 years of experience in bakeoff, retail, or food service/prep
- strong oral and written communication skills
- commitment to providing excellent customer service
- attention to detail
- ability to stand for extended periods and lift up to 25 lbs
- must meet minimum age requirements in accordance with federal, state, and local laws
- flexibility to work a retail schedule, including evenings, weekends, and holidays as needed
Job Qualifications
- high school diploma or equivalent preferred
- 1-3 years of experience in bakeoff, retail, or food service/prep
- strong oral and written communication skills
- commitment to providing excellent customer service
- attention to detail
- ability to stand for extended periods and lift up to 25 lbs
Job Duties
- prepare a wide range of baked goods including breads, cakes, pastries, cookies, and seasonal or specialty items
- follow standardized recipes and store guidelines to ensure consistent quality, texture, and taste
- take customer orders and provide excellent customer experience
- support the baker in daily baking operations
- maintain strict food safety and sanitation guidelines
- manage fresh daily inventory to ensure product availability
- assist with decoration and presentation of baked goods
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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