Property Executive Chef - The Wigwam

The Wigwam is a prestigious Four Diamond property deeply entwined with Arizona history since 1929. Located in the scenic community of Litchfield Park, Arizona, The Wigwam offers guests an authentic and luxurious experience spread across 440 acres with 331 guest rooms. It is a renowned Arizona landmark and represents a true cultural and historical gem in the region. Operated by Pyramid Global Hospitality, the hotel is part of a vast network spanning over 230 properties worldwide. Pyramid Global Hospitality places a high value on its employees, fostering a People First culture that emphasizes diversity, employee growth, development, and wellbeing. The company is committed to providing a supportive and inclusive work environment with comprehensive benefits and training opportunities to help employees succeed and advance their careers.

This role at The Wigwam offers a unique opportunity for an experienced culinary professional to join an outstanding hospitality team dedicated to creating exceptional guest experiences and lasting memories. The Executive Chef position is vital in shaping the food and beverage program, crafting creative and seasonal menus that reflect the authenticity of Arizona and guest preferences while maintaining financial performance. You will lead with a vision, ensuring food quality, safety, and efficiency throughout all culinary operations. This hands-on leadership role involves developing staff skills, overseeing stewarding operations, forecasting purchases to stay within budget, and collaborating closely with the culinary team and hotel management to uphold the property’s high standards. The role also emphasizes innovation through menu development for daily service and special events and the creation of amenity programs that impress guests with unique touches.

The Wigwam and Pyramid Global Hospitality offer ongoing training, career advancement opportunities, and a collaborative, engaging work culture where teamwork and employee empowerment are priorities. Whether you are beginning your culinary career or bringing years of executive experience, this position provides a chance to make a historic impact at an iconic hotel while benefiting from excellent employee perks such as comprehensive health insurance, retirement plans, paid time off, on-site wellness programs, local discounts, and preferential hotel rates. Join The Wigwam’s culinary team and contribute to a legacy of excellence in Arizona hospitality while advancing your professional journey within a renowned global company.