Pasona N A, Inc. logo

Production Supervisor

Job Overview

briefcase

Employment Type

Full-time
moneybag

Compensation

Salary
Range $60,000.00 - $70,000.00
clock

Work Schedule

Standard Hours
diamond

Benefits

Health Insurance
Paid Time Off
Retirement Plan
Paid holidays
Career development opportunities

Job Description

Our client is a reputable Japanese food manufacturing company located in Irvine, California, specializing in delivering high-quality food products that meet both local and international standards. This company is known for its commitment to excellence, innovation, and cultural integration, which reflects in its food manufacturing processes and customer service. With a rich history rooted in Japanese culinary traditions combined with state-of-the-art manufacturing techniques, the company operates a modern facility dedicated to food processing, packaging, and distribution. It prides itself on maintaining stringent quality control and safety standards while fostering a collaborative work environment for its employees. As a leader in the food manufacturing industry, the company continues to expand its market presence and improve operational efficiency to serve an increasingly diverse client base. The company offers a full-time employment opportunity with a competitive salary range of $60,000 to $70,000 annually, catering to skilled professionals interested in a rewarding career in food production supervision.

The Production Supervisor role within this esteemed organization is a critical position that involves overseeing the daily operations of the food manufacturing floor. This role requires bilingual proficiency in Japanese and English, enabling effective communication with a diverse team and fostering an inclusive work culture that bridges language barriers. The Production Supervisor will manage a team of about 10 production staff members involved in food processing, packaging, and shipping activities. The role demands a dual focus: ensuring that production targets are met efficiently while maintaining rigorous compliance with product quality and safety standards. This position is pivotal in coordinating production schedules, managing resource requisition, and supervising staff performance to ensure smooth operational flow. In addition to hands-on leadership on the manufacturing floor, the supervisor will undertake administrative responsibilities such as maintaining production and time records, analyzing work orders, and optimizing production methods.

The ideal candidate must have practical experience in a food manufacturing environment and demonstrate a solid understanding of manufacturing processes and quality control standards. Proficiency in basic PC skills, including Microsoft Office and inventory or production management systems, is essential to perform scheduling and reporting tasks effectively. Furthermore, strong problem-solving abilities and organizational skills are required to manage multiple priorities and address operational challenges promptly within a fast-paced, deadline-driven production environment. The supervisor will play a vital role in promoting and enforcing safety and security measures, ensuring a safe workplace for all employees. Additionally, this role supports cross-training initiatives and continuous improvement practices aimed at enhancing production efficiency, equipment performance, and working conditions. This position offers an excellent career development opportunity for bilingual professionals passionate about food manufacturing and leadership, providing a platform for growth within a dynamic industry. Joining this company means becoming part of a dedicated team that values quality, safety, cultural diversity, and operational excellence, all contributing to delivering exceptional food products to customers worldwide.

Job Requirements

  • Bilingual in Japanese and English
  • Experience in food manufacturing
  • Proficient in Microsoft Office and production/inventory systems
  • Knowledge of manufacturing processes and quality control
  • Strong problem-solving skills
  • Organizational skills
  • Ability to handle multiple tasks in a fast-paced environment

Job Qualifications

  • Bilingual in Japanese and English
  • Practical experience in a food manufacturing environment
  • Basic PC skills including Microsoft Office, spreadsheet and production/inventory systems
  • Understanding of manufacturing processes and quality control standards
  • Strong problem-solving and organizational skills
  • Ability to manage multiple priorities in a fast-paced production environment

Job Duties

  • Analyze work orders to estimate labor hours and create production schedules aligned with internal and customer deadlines
  • Calculate required stock and supplies based on production schedules and requisition materials
  • Interpret job specifications and assign duties to production staff
  • Open facility daily and ensure operational readiness
  • Maintain production and time records
  • Inspect and measure products to ensure compliance with specifications
  • Verify finished goods prior to shipping
  • Establish or adjust work procedures to meet production schedules
  • Promote and enforce safety and security procedures
  • Develop and implement improvements to production methods, equipment performance, and product quality
  • Suggest improvements to working conditions and equipment usage
  • Manage utilities consumption to maximize operational efficiency
  • Support cross-training initiatives among production staff
  • Supervise about 10 employees within the Production Department
  • Interview, hire, train, evaluate, and discipline staff in accordance with company policies
  • Provide performance feedback and support employee development
  • Address employee concerns and resolve operational issues

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef