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Production Cook

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $16.25 - $18.75
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
retirement plan benefits
Store discount
Paid Time Off
access to other benefit programs

Job Description

Whole Foods Market is a leading supermarket chain that has redefined the grocery shopping experience by focusing on natural and organic products. Established with a mission to nourish people and the planet, Whole Foods Market goes beyond just providing fresh and healthy food. The company actively contributes to community well-being by funding grants for school gardens, improving access to nutritious foods in underserved areas known as food deserts, and alleviating poverty in developing countries. This commitment to social responsibility and sustainable practices makes Whole Foods Market a pioneering leader in the grocery industry.

A career at Whole Foods ... Show More

Job Requirements

  • must be able to lift 50 pounds
  • standing and walking for 6-8 hours per 8-hour workday
  • use of single grasping, fine manipulation, pushing and pulling hand motions
  • able to bend, twist, squat, and reach
  • exposure to FDA approved cleaning chemicals
  • able to work in temperatures below 32 degrees Fahrenheit (freezing), between 32-40 degrees Fahrenheit (refrigerated), and above 90 degrees Fahrenheit
  • capable of working in wet and dry conditions
  • flexible schedule including nights, weekends, and holidays as needed
  • ability to use knives, box cutters, electric pallet jacks, and other heavy machinery
  • may require use of ladders

Job Qualifications

  • 6-12 months retail experience
  • thorough product knowledge
  • ability to follow a recipe
  • good understanding of food production and fundamental cooking techniques
  • good basic math skills
  • strong communication skills and team collaboration
  • ability to deliver information clearly and respectfully
  • ability to meet customer service standards
  • ability to follow directions and manage time effectively
  • passion for natural foods and the mission of Whole Foods Market
  • strong work ethic and ability to work in a fast-paced environment
  • understanding of and compliance with quality goals

Job Duties

  • Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets
  • prepares food items according to recipe to ensure quality and consistency
  • ensures that all prepared items are labeled, dated, covered, monitored for quality and freshness, and rotated
  • monitors food levels and replenishes in a timely manner
  • provides excellent customer service and addresses needs of customers promptly
  • follows and complies with health and sanitation and safe work practices
  • maintains a clean and sanitary working and shopping environment and equipment
  • performs opening, mid, and closing duties as assigned
  • immediately reports safety hazards and violations
  • performs other duties as assigned by leadership

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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