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Production Cook - 2nd shift.

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Exact $26.00
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Work Schedule

Day Shifts
Fixed Shifts
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Company-paid Life Insurance
accident insurance
Disability insurance
401(k)
pension eligibility
financial wellness programs
stock purchase plan
Career development opportunities
Employee Resource Groups
team collaboration
Paid Time Off
volunteer opportunities

Job Description

Conagra Brands is a leading food company renowned for its iconic brands that have become household names across America and beyond. With a portfolio that includes favorites such as Reddi-wip, Slim Jim's, Duncan Hines, BOOMCHIKPOP, Chef Boyardee, and Swiss Miss, Conagra Brands has a legacy of delivering quality food products that connect with consumers worldwide. Founded on innovation, quality, and a commitment to the community, Conagra Brands operates more than 40 locations and employs a diverse team of over 18,000 people. The company's focus on creating an energized and inclusive culture makes it an exciting and rewarding place for food... Show More

Job Requirements

  • High school diploma or equivalent
  • one or more years of experience operating machinery
  • ability to work varying hours and shifts including occasional overtime
  • valid work authorization
  • physical ability to perform duties including standing for extended periods
  • commitment to safety protocols
  • ability to follow company policies and procedures

Job Qualifications

  • One or more years of experience operating machinery
  • knowledge of food safety standards such as HACCP, SQF and GMP
  • ability to follow quality and productivity standards
  • strong communication skills
  • ability to work in a team environment
  • willingness to work varying shifts including overtime
  • adherence to company code of conduct

Job Duties

  • Observe color of baked batter on grill conveyor to detect deviations
  • monitor quality of product and remove substandard product
  • monitor flow of product and flippers
  • adjust controls to monitor speed and temperature of conveyor grill
  • record information about process speed, waste and weight
  • check temperature of egg whites and product coming out of cooker and freezer
  • monitor internal temperatures for the cook and chill step to assess CCP being met for HACCP

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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