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Production/ Cook

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Career advancement opportunities

Job Description

KFC Corporation, known globally as Kentucky Fried Chicken, is a leading fast-food restaurant chain specializing in fried chicken and other quick-service menu items. Established over 80 years ago, KFC has become a household name recognized for its unique blend of 11 herbs and spices seasoning, which contributes to its world-famous chicken recipes. With thousands of locations globally, including corporate and franchised restaurants, KFC remains committed to providing high-quality food and exceptional customer service in a fast-paced environment. The company values diversity, inclusion, and equal opportunity, ensuring all applicants are welcomed and treated fairly throughout the hiring process. Employment at KFC... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • previous experience in food preparation or cooking is beneficial
  • knowledge of safe food handling practices and health regulations
  • ability to stand for extended periods and perform repetitive tasks
  • excellent communication and teamwork skills
  • willingness to work flexible hours including nights, weekends, and holidays
  • ability to follow instructions precisely and maintain cleanliness and safety standards

Job Qualifications

  • Previous cooking experience in a fast-paced environment is preferred
  • knowledge of food safety and sanitation standards
  • ability to work effectively under pressure and manage multiple tasks
  • strong attention to detail and commitment to quality

Job Duties

  • Prepare and cook KFC's menu items including the world-famous chicken following standardized recipes and quality standards
  • maintain a clean and organized kitchen environment ensuring all equipment is properly cleaned and sanitized
  • collaborate with team members to manage products needed to fulfill guest orders contributing to a positive and efficient kitchen atmosphere
  • ensure all food items meet proper temperature and quality standards
  • maintain efficient workflow and minimize food waste through portion control
  • monitor and report equipment malfunctions to ensure seamless kitchen operations through KFC standards

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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