You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $19.84 - $25.20
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Paid parental leave
Paid vacation
Holiday pay
Job Description
Starbucks, renowned globally for its commitment to quality coffee and rich traditions, has consistently set itself apart as a unique company that fosters a feeling of connection among its customers and partners. Established as a leader in the coffee industry, Starbucks cultivates extraordinary leadership and people who are driven by a passion for service to others. Beyond its famous coffee beverages, Starbucks has expanded its brand through the Starbucks Reserve portfolio, which includes flagship stores and culinary kitchens that spotlight artisan craft and unique food experiences.
Starbucks Reserve Kitchens are dynamic environments where culinary ambassadors bring their expertise to ... Show More
Starbucks Reserve Kitchens are dynamic environments where culinary ambassadors bring their expertise to ... Show More
Job Requirements
- 2+ years baking in a professional kitchen – commercial kitchen a plus
- current Health Code Certification (as per State and Local DOH requirements) preferred
- ability to work on your feet for long periods of time
- ability to lift and carry 35lbs on a consistent basis and up to 55lbs occasionally
- ability to adhere to strict personal hygiene and standards of dress consistent with policy
- attention to detail
- passion for learning culinary arts
- ability to work quickly and efficiently while executing at a high level
- competent knife skills
- data entry
- basic working knowledge of computers
- basic math and English skill
Job Qualifications
- 2+ years baking in a professional kitchen – commercial kitchen a plus
- current Health Code Certification (as per State and Local DOH requirements) preferred
- ability to work on your feet for long periods of time
- ability to lift and carry 35lbs on a consistent basis and up to 55lbs occasionally
- ability to adhere to strict personal hygiene and standards of dress consistent with policy
- attention to detail
- passion for learning culinary arts
- ability to work quickly and efficiently while executing at a high level
- competent knife skills
- data entry
- basic working knowledge of computers
- basic math and English skill
Job Duties
- Prepares designated bakery items based on established recipes
- executes daily production lists and maintains Reserve and Starbucks Gold Standard
- receives ingredients and other supplies from the main kitchen and or pantry as required for daily operation
- uses mixers such as spiral, twin arm, Planetary (Hobart), dough sheeters, dough dividers/molders and scales
- familiar with the metric and standard weight systems
- cuts and weighs dough into uniform portions with knife or divider, molds dough into loaves or other shapes, and places in pans
- proofs dough and bakes in oven using peel
- inspects product for quality during and after baking and adjusts processes as required
- performs other duties as assigned by their leader in support of the kitchen
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: