Production Baker

Orlando, FL, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $11.00 - $15.00

Work Schedule

Flexible

Day Shifts

Weekend Shifts

Benefits

Health Insurance

Paid Time Off

employee discount

Retirement Plan

Training and Development

Job Description

Nothing Bundt Cakes (NbC) is a well-established bakery chain known for its high-quality, delicious cakes made from proprietary recipes. Founded with a passion for crafting exceptional cakes, NbC has grown into a beloved brand that offers a variety of flavors and sizes tailored to satisfy every guest's sweet cravings. The company places a strong emphasis on consistency, quality, and superior customer service, signaling its commitment to excellence in every aspect of its operations. The bakery environment at NbC is fast-paced, requiring teamwork, precision, and a dedication to maintaining the highest health and safety standards.

The Baker role at Nothin... Show More

Job Requirements

must be 18 years of age or older
previous experience as a baker or in operational support role at a bakery, restaurant or foodservice environment is a plus
flexibility to work various shifts including early mornings, evenings, weekends and holidays
ability to stand for extended periods
physical strength to lift items up to 50 pounds
adherence to dress code and personal hygiene standards
ability to follow recipes and instructions accurately
compliance with health and safety guidelines

Job Qualifications

ability to understand written and oral directions, interpret instructional documents such as recipes, operating procedures and health and safety rules, and apply knowledge to perform job responsibilities
understanding of basic units of measurement used in the U.S.
ability to perform repetitious, physical tasks requiring strength to lift items up to 50 pounds and stand for extended periods
ability to operate commercial-grade ovens and other bakery equipment and work adjacent to a high-heat source
meticulous attention to exact measurements, timing and fast-paced production schedule
capability to evaluate products, processes, information and surroundings for compliance with standards
discipline and attention to detail to strictly adhere to health and safety practices and work environment standards
diligence, organization and self-motivation with ability to operate independently with minimal supervision

Job Duties

follow nbC proprietary recipes and cake production methods with precision and achieve productivity goals
effectively utilize measuring instruments, commercial-grade mixers and ovens, and other tools to bake cakes
accurately prepare raw ingredients and equipment for baking, place cake pans into hot oven and monitor the baking process
adhere to the proper packaging, labeling and storage of baked cakes as well as product rotation standards, and maintain baking and refrigeration logs
assist Bakery Manager in the development of cake production plan, monitor inventory of baking supplies and notify management when supply replenishment is required
evaluate raw ingredients and baked cakes to ensure NbC standards are met and inform management of any quality control issues
clean, sanitize and restock workstation and ensure all baking supplies are sufficiently prepared for the next shift
comply with all health and safety guidelines and NbC policies and procedures, including strict adherence to dress code and personal hygiene
maintain a consistent work attendance and punctuality record

Job Qualifications

Experience

No experience required

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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