Job Overview

briefcase

Employment Type

Temporary
Full-time
Part-time
Hourly
clock

Work Schedule

Standard Hours
Weekend Shifts
Split Shifts
diamond

Benefits

Health Insurance
Paid Time Off
Employee Discounts
Meal allowance
Uniform allowance
Training and Development
flexible schedule

Job Description

Our company is a well-known pizza restaurant dedicated to delivering high-quality, delicious pizzas and exceptional customer service. Specializing in freshly prepared pizzas cooked to perfection, we have built a strong reputation within the community for our commitment to quality and taste. The company is focused on maintaining the highest standards in food preparation, cleanliness, and safety, ensuring a great experience for every guest. With a vibrant team-oriented environment, we are committed to the growth and satisfaction of our employees as much as our customers. This position is ideal for candidates seeking a hands-on role in a dynamic and fast-paced setting, where attention to detail and dedication to food quality are paramount.

The Pizza Cook role plays a critical part in our kitchen operations, requiring accuracy and efficiency in preparing and cooking pizzas. The individual in this role will be responsible for preparing a variety of pizzas, following standard portion sizes, recipe specifications, and cooking methods to ensure consistency and quality. Additionally, the Pizza Cook will handle other food preparation duties including portioning food products before cooking, boxing finished pizzas, garnishing, maintaining cleanliness, and adhering to all kitchen policies and protocols. This job demands physical stamina as it involves standing for extended periods, lifting, bending, and frequent movement within the kitchen space.

The candidate must exhibit a positive, cooperative attitude and communicate effectively with managers, kitchen personnel, and guests. Punctuality, proper uniform, and compliance with food safety standards are mandatory. This is a front-line role that demands both efficiency in food prep and a high standard of guest service, including taking phone orders and participating in cleaning duties. By joining our team, employees will become part of a vibrant restaurant environment that values teamwork, quality, and continuous improvement. This position offers an engaging work environment ideal for those passionate about culinary arts and customer satisfaction.

Job Requirements

  • High school diploma or equivalent
  • Previous experience in food preparation or cooking preferred
  • Ability to stand for long periods
  • Ability to lift up to 40 pounds frequently
  • Good communication skills
  • Punctual and reliable
  • Ability to follow instructions and adhere to safety standards
  • Must wear complete and clean uniform
  • Must have reliable transportation

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in a fast-paced kitchen environment preferred
  • Knowledge of food safety and sanitation standards
  • Ability to follow recipes and portion control guidelines
  • Strong communication skills
  • Ability to work well in a team
  • Attention to detail
  • Positive attitude

Job Duties

  • Prepares a variety of pizzas for cooking in the oven
  • Assumes 100% responsibility for quality of products served
  • Knows and complies consistently with standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures
  • Stocks and maintains sufficient levels of food product at line stations to assure a smooth service period
  • Portions food products prior to cooking according to standard portion sizes and recipe specifications
  • Maintains a clean and sanitary work area
  • Follows proper boxing procedures and garnish set-up for all pizzas
  • Handles, stores and rotates all products properly
  • Assists in food prep assignments during off-peak periods as needed
  • Closes the kitchen properly and follows the closing checklist for kitchen stations
  • Assists others in closing the kitchen
  • Attends all scheduled employee partner meetings and brings suggestions for improvement
  • Answers the phone and takes orders
  • Participates in cleaning projects
  • Displays positive and co-operative attitude while working
  • Reports to work with a complete and clean uniform
  • Posses and arranges for transportation
  • Shows up to work in a punctual manner
  • Performs other related duties as assigned by the kitchen manager or manager on duty
  • Must be able to communicate clearly with managers, guests and kitchen personnel
  • Able to reach, bend, stoop and frequently lift up to 40 pounds
  • Able to work in a standing position for long periods of time (up to nine hours)

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef