Meijer logo

Produce Clerk

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $14.25 - $17.25
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Work Schedule

Flexible
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Benefits

weekly pay
Scheduling flexibility
Paid parental leave
Paid education assistance
Team member discount
Development programs for advancement and career growth

Job Description

Meijer is a family-owned company with a long-standing history dating back to 1934, founded by Hendrik and Gezina Meijer along with their children. As a prominent retailer in the Midwest, Meijer operates large supercenter stores that combine groceries, general merchandise, and other services under one roof. Their mission extends beyond just retail — they aim to serve people and communities by fostering career growth, leadership development, and community involvement. By joining Meijer, employees become part of a supportive family culture where both personal and professional growth are encouraged. The company emphasizes work-life balance and offers flexible scheduling, weekly pay, and numerous benefits to help their team members thrive in and outside of work.

The Food Clerk role at Meijer is a vital position within their stores, where delivering remarkable customer service is the cornerstone of daily responsibilities. Those in this role provide customers with exceptional product knowledge, efficient service, and maintain a friendly attitude that represents the Meijer family values. Food Clerks work across various departments including meat, seafood, bakery, deli, and grocery, playing a key part in keeping the stores organized and customer-focused. The position offers a blend of retail tasks around product handling, merchandising, and customer interaction, providing both a fast-paced and rewarding work environment. Team members in this role also have access to development programs aimed at career advancement, paid parental leave, paid education assistance, and other benefits designed to support their growth and well-being.

Joining Meijer as a Food Clerk means becoming part of a community where teamwork and collaboration are prioritized. Employees are encouraged to build rapport with customers, utilize technology to complete tasks efficiently, and uphold safety and sanitation standards to ensure the highest quality service and products. Meijer values individuals who are detail-oriented, organized, and eager to learn new technologies and procedures. The company fosters a culture of problem-solving and consistent customer engagement, rewarding associates who show dedication and a friendly, outgoing demeanor. Meijer strongly believes that their success is tied directly to the happiness and growth of their team members, making this role an excellent opportunity for anyone seeking a meaningful career that positively impacts the community they serve.

Job Requirements

  • High school diploma or equivalent
  • Previous retail or customer service experience preferred
  • Ability to communicate effectively
  • Basic proficiency with technology
  • Ability to perform physically demanding tasks
  • Availability to work flexible hours
  • Commitment to safety and sanitation standards

Job Qualifications

  • Strong listening and communication skills face-to-face and virtually
  • Detail-oriented and organized
  • Willingness to learn or existing familiarity with job-specific technology
  • Problem-solving competence and eagerness to troubleshoot when necessary
  • Process-driven with ability to follow procedures in an organized and efficient way
  • Ability to stay calm while working in a fast-paced environment
  • Desire to work with customers consistently
  • Ability to lift, carry, push, pull, bend, and twist while handling product
  • Ability to stand for long periods

Job Duties

  • Build rapport with customers
  • Display a friendly and outgoing attitude through good eye contact and body language
  • Respond to customer questions in an effective manner
  • Stock product and maintain product displays according to merchandising standards
  • Utilize technology to complete activities and tasks
  • Follow safety and sanitation procedures to ensure quality service and products for our customers
  • Work in departments including meat, seafood, bakery, deli, and grocery

Job Criteria

Experience

Entry Level (1-2 years)


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