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Great Hills Country Club logo

Private Country Club Dining Room Manager

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $18.50 - $31.25
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
team events

Job Description

Great Hills Country Club is a prestigious private club nestled in a vibrant community that prides itself on offering exceptional recreational and social experiences to its members. Known for its beautifully maintained golf courses, exquisite dining options, and engaging social events, the club has established a reputation for superior hospitality and member satisfaction. At Great Hills Country Club, the focus is on creating an inviting atmosphere where members and guests feel valued and enjoy unparalleled service. The club continually invests in its facilities, technology, and team to maintain its status as a leading club in the region and to deliver... Show More

Job Requirements

  • Minimum 2 years of experience in a club dining environment
  • Minimum 1 year of managerial experience in an upscale club or restaurant
  • Proficiency in Point of Sale (POS) systems and Microsoft Office Suite
  • Strong knowledge of club service operations and member relations
  • Professional mature polished and personable demeanor
  • Passionate about staff training mentorship and team growth
  • Flexible and adaptable with a willingness to learn and grow

Job Qualifications

  • Professional mature polished and personable demeanor with contagious excitement
  • Strong knowledge of club service operations and member relations
  • Passionate about staff training mentorship and team growth
  • Flexible and adaptable open to guidance growth and mentorship
  • Proficiency in Point of Sale (POS) systems and Microsoft Office Suite
  • Minimum 2 years of experience in a club dining environment
  • Minimum 1 year of managerial experience in an upscale club or restaurant
  • Knowledge of wine programs beverage management and event execution is a plus

Job Duties

  • Lead and train dining staff to meet club service standards
  • Oversee daily dining operations including member relations and service execution
  • Maintain dining operation standards for employee partners
  • Collaborate with the Clubhouse Manager to ensure a seamless positive fun and wow dining experience
  • Handle Point of Sale (POS) system management and administrative duties
  • Build strong relationships with club members enhancing their dining experiences
  • Foster a culture of mentorship training and career growth for the team

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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