Price Chopper Assistant Bakery Manager

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $18.00 - $24.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
flexible schedule

Job Description

Price Chopper is a well-established supermarket chain recognized for its commitment to providing high-quality groceries, fresh bakery items, and exceptional customer service across its various locations. As a key player in the retail sector, Price Chopper prides itself on delivering a wide variety of fresh and delicious products to meet the needs and preferences of its diverse customer base. The company is known for fostering a friendly and supportive work environment where employees are valued and given the opportunity to grow professionally. With a strong focus on community involvement and customer satisfaction, Price Chopper continues to build long-lasting relationships with shoppers by upholding its core values of quality, service, and convenience.

The Bakery Associate role at Price Chopper offers an exciting opportunity for individuals passionate about baking and customer service to join a dynamic team within the retail grocery environment. This position involves providing fast, friendly, and efficient service to all bakery customers while assisting the bakery manager with daily operational duties. The Bakery Associate helps ensure that merchandising standards, sanitation requirements, and staff training protocols are consistently met, all of which contribute to maintaining the bakery’s high product quality and availability. With an hourly pay range of $18.00 to $24.00, this role not only offers competitive compensation but also allows associates to develop valuable skills in food preparation, inventory management, and department supervision.

The role emphasizes customer interaction, requiring associates to engage with customers warmly and professionally at all times. Associates are responsible for preparing, baking, merchandising, and presenting bakery products in an appealing manner. They also play a vital role in fulfilling special customer orders, ensuring that all offerings meet corporate standards for quality and presentation.

In addition to hands-on bakery duties, associates are expected to maintain clean and organized workstations according to the company’s 5S efficiency standards. This includes adhering to all corporate and state sanitation regulations to provide a safe and hygienic environment. The Bakery Associate supports the bakery manager by overseeing inventory levels, managing shrink control measures, and tracking financial aspects such as weekly shrink, transfer sales, and department budgets.

This position also involves leadership responsibilities such as running the bakery department in the manager’s absence and assisting in training and developing new bakery associates to meet the company’s performance standards. Associates must demonstrate the ability to manage others effectively and uphold all safety and operational policies.

Physically, the role requires the ability to work in various environmental conditions, including exposure to both hot and cold environments for extended periods. The job demands frequent standing, walking, bending, twisting, and some lifting of items weighing up to 100 pounds. The use of various bakery equipment and tools, including ovens, mixers, slicers, and other preparation devices, is an integral part of the daily responsibilities.

Overall, the Bakery Associate position at Price Chopper offers a comprehensive and fulfilling career path within a respected retail company committed to quality, customer satisfaction, and employee development. Candidates who thrive in a fast-paced, team-oriented environment and who take pride in delivering exceptional bakery products and service will find this role rewarding and challenging.

Job Requirements

  • Must be at least 18 years of age
  • ability to manage others and demonstrate follow-through to achieve desired results and objectives
  • ability to work in hot and cold environments
  • able to stand, walk, bend, twist, and lift items up to 100 pounds
  • adhere to all company policies and sanitation regulations
  • capable of fulfilling customer special orders
  • willingness to train and develop others
  • capable of using bakery equipment and tools safely and effectively

Job Qualifications

  • High school diploma or equivalent preferred
  • previous bakery or retail experience is a plus but not required
  • ability to manage others and demonstrate follow-through to achieve results
  • strong communication and customer service skills
  • knowledge of sanitation standards and food safety regulations
  • basic math and inventory management skills

Job Duties

  • Provide fast, friendly, and efficient customer service
  • maintain a neat, clean, and organized work station according to 5S standards
  • assist with bakery operations including preparation, baking, merchandising, and presentation of bakery products
  • run the bakery department in the absence of the manager
  • ensure product availability, quality, and customer satisfaction
  • fulfill all customer special orders
  • assist in training and development of bakery associates

Job Criteria

Experience

Entry Level (1-2 years)


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