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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $15.00 - $17.00
Work Schedule
Standard Hours
Benefits
Childcare benefit
401(k)
401(k) matching
Company parties
competitive salary
Dental Insurance
Employee Discounts
free food and snacks
Health Insurance
Opportunity for advancement
Paid Time Off
Training and Development
Tuition Assistance
Vision Insurance
Wellness resources
Job Description
The Learning Experience is a leading academy of early education, recognized as the fastest-growing institution of its kind in the nation. Known for its joyful approach encapsulated in the phrase "Happy Happens Here," The Learning Experience is dedicated to providing high-quality early childhood education through innovative curriculum and nurturing care. This institution specializes in engaging young minds through hands-on learning activities that promote exploration, problem-solving, and developmental growth tailored to the unique pace of each child. Its comprehensive approach includes adherence to state and federal nutrition, health, and safety guidelines, coupled with a well-rounded educational philosophy that ensures children Learn,... Show More
Job Requirements
- Must be at least 18 years of age
- Meet state-specific guidelines for food service roles
- Possess valid food handler's permit or license
- Relevant experience in licensed childcare or commercial kitchen
- Ability to lift up to 40 pounds
- Stand and walk for extended periods
- Follow all state and federal health regulations
- Maintain composure and professionalism
- Able to work indoors and outdoors in varied temperatures
Job Qualifications
- High school diploma or GED required
- Relevant experience in childcare or commercial kitchen settings
- Valid food service or handler's permit
- Knowledge of state-specific nutritional requirements
- Ability to work with children safely
- Compliance with health and safety regulations
- Strong communication and interpersonal skills
Job Duties
- Plan, prepare, and serve nutritionally balanced meals
- Follow state and federal nutrition guidelines
- Maintain food inventory and place orders
- Ensure safe storage of food and supplies
- Clean and sanitize kitchen equipment and work areas
- Follow health and safety procedures
- Collaborate with team members and support positive work environment
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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