
Job Overview
Compensation
Hourly
Range $17.00 - $25.00
Benefits
Health Insurance
Vision Insurance
Dental Insurance
401(k)
Paid Time Off
Life insurance
Employee Discounts
Job Description
Sam's Club is a leading membership-based warehouse club specializing in wholesale merchandise and fresh food products, providing exceptional value and quality to its members. As a subsidiary of Walmart Inc., Sam's Club operates nationwide, focusing on delivering a superior shopping experience by offering a wide range of products including groceries, electronics, and household essentials. The company is committed to maintaining a customer-first culture, emphasizing teamwork, innovation, and operational excellence. It fosters a dynamic and inclusive work environment where associates are empowered to grow their careers, develop new skills, and contribute to the organization's success. Known for its competitive pay, comprehensive benefits, and commitment to community involvement, Sam's Club stands out as a desirable employer in the retail sector.
The Prepared Meal and Rotisserie Chicken Associate role is a key position within the fresh food department aimed at delivering exceptional quality food products and outstanding customer service to members. This role involves daily preparation of fresh food items, particularly rotisserie chicken, by strictly following established recipes and maintaining high standards of food safety and sanitation. Associates in this position are responsible for properly wrapping, labeling, and storing merchandise to ensure freshness and quality. They must be adept at multitasking, balancing food preparation duties with assisting members in the bakery and other prepared food areas. The role demands a positive attitude, a strong work ethic, and the ability to thrive in a fast-paced, changing environment.
Associates will be expected to maintain clean and sanitized work areas, manage inventory effectively including monitoring temperature controls and expiration dates, and collaborate with team members and management to uphold company standards. In addition to preparing and serving ready-to-eat food, they will use digital tools to enhance productivity, engage with team members, and improve the overall shopping experience. Sam's Club offers competitive wages ranging from $17.00 to $25.00 per hour, with potential for additional premiums based on schedule, facility, and performance. Comprehensive benefits include health insurance, financial plans, paid time off, and educational opportunities through the Live Better U program. This role requires associates to be at least 18 years old and is ideal for individuals passionate about fresh food service, member satisfaction, and continuous learning. Joining Sam's Club means being part of a team that prioritizes quality, innovation, and service excellence in every aspect of their work.
The Prepared Meal and Rotisserie Chicken Associate role is a key position within the fresh food department aimed at delivering exceptional quality food products and outstanding customer service to members. This role involves daily preparation of fresh food items, particularly rotisserie chicken, by strictly following established recipes and maintaining high standards of food safety and sanitation. Associates in this position are responsible for properly wrapping, labeling, and storing merchandise to ensure freshness and quality. They must be adept at multitasking, balancing food preparation duties with assisting members in the bakery and other prepared food areas. The role demands a positive attitude, a strong work ethic, and the ability to thrive in a fast-paced, changing environment.
Associates will be expected to maintain clean and sanitized work areas, manage inventory effectively including monitoring temperature controls and expiration dates, and collaborate with team members and management to uphold company standards. In addition to preparing and serving ready-to-eat food, they will use digital tools to enhance productivity, engage with team members, and improve the overall shopping experience. Sam's Club offers competitive wages ranging from $17.00 to $25.00 per hour, with potential for additional premiums based on schedule, facility, and performance. Comprehensive benefits include health insurance, financial plans, paid time off, and educational opportunities through the Live Better U program. This role requires associates to be at least 18 years old and is ideal for individuals passionate about fresh food service, member satisfaction, and continuous learning. Joining Sam's Club means being part of a team that prioritizes quality, innovation, and service excellence in every aspect of their work.
Job Requirements
- Must be 18 years of age or older
- Ability to follow recipes and food safety protocols
- Capability to multitask and work efficiently under pressure
- Ability to maintain cleanliness and hygiene standards
- Willingness to work flexible hours including weekends and holidays
- Physical capability to stand for extended periods and lift moderate weights
- Commitment to comply with company policies and safety standards
Job Qualifications
- High school diploma or equivalent preferred
- Experience in food preparation or food service preferred
- Food handler certification or food safety knowledge desirable
- Strong organizational skills
- Ability to work in a fast-paced environment
- Excellent communication and teamwork skills
- Basic technology proficiency for using digital tools and equipment
- Commitment to customer service and member satisfaction
Job Duties
- Prepare fresh foods daily by following recipes
- Prepare and serve rotisserie chicken ensuring quality and warmth
- Properly wrap, label, and store merchandise to maintain freshness
- Sweep, clean, and sanitize work and sales floors
- Monitor temperature controls and verify expiration dates
- Dispose of lesser-quality food products according to guidelines
- Assist members with bakery orders and food-related inquiries
- Maintain inventory and stock shelves accurately
- Use digital tools to enhance production and customer engagement
- Collaborate with cross-functional teams to meet business needs
- Comply with company policies, procedures, and food safety standards
- Communicate effectively with team members and members
- Adapt quickly to changing work scenarios and priorities
- Drive performance of the prepared foods area to meet quality standards
Job Criteria
Experience
No experience required
Job Location
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