Prepared Foods Venue Production Team Member (Deli / Culinary Prep) - Part Time

Whole Foods Market is a renowned leader in the natural and organic foods industry, dedicated to nourishing people and the planet. Established as a pioneering grocery store, Whole Foods Market goes beyond traditional retail by championing initiatives that promote healthy eating, support sustainable agriculture, and enhance community well-being. The company invests in impactful programs such as funding grants for school gardens, providing access to fresh and healthy food in underserved areas known as food deserts, and supporting poverty alleviation efforts in developing countries. This commitment to social and environmental responsibility embodies the core mission of Whole Foods Market and makes working here more than just a job — it is an opportunity to contribute meaningfully to global change.

Whole Foods Market operates with a strong set of values that emphasizes excellence, innovation, and community engagement. Their team members are encouraged to grow personally and professionally while being part of an organization that strives to set the highest standards in the grocery industry. The culture is inclusive, supportive, and focused on delivering exceptional customer experiences while maintaining the integrity and quality of their products. Whether you are interacting with customers, supporting operational efficiency, or contributing to company initiatives, your role at Whole Foods Market is integral to driving positive impact.

The role open at Whole Foods Market is designed for individuals passionate about natural and organic foods who seek to contribute to the company’s ongoing success. This position involves performing various functions related to the preparation, counter service, sanitation, and stocking of products within the store, particularly in the Prepared Foods venues. The position requires adherence to team and store Standard Operating Procedures to maintain consistency, quality, and safety. Team members are crucial to upholding Whole Foods Market’s reputation by providing courteous, friendly, and efficient service to customers and fellow team members.

An individual in this role will assist with production across all Prepared Foods venues, ensuring that all products are properly labeled, dated, initialed, covered, and rotated to adhere to food safety and quality guidelines. Meticulous attention to detail in product preparation and documentation of waste and spoilage is essential to support financial goals and minimize losses. The role also includes educating customers on the unique qualities that differentiate Whole Foods Market products from those at conventional stores.

Working in this fast-paced environment requires strong communication skills, teamwork, and a passion for supporting the company’s mission. The team member will maintain cleanliness and organization in storage areas such as walk-ins and freezers. Punctuality, professional grooming, and readiness to work all scheduled shifts are expected. Customer service excellence is a priority, with team members utilizing suggestive selling techniques and promptly responding to inquiries via phone or in-person engagement.

This position does not require prior retail experience, welcoming individuals who are eager to learn and grow within the company. Physical requirements and working conditions include the ability to lift up to 50 pounds and stand or walk for extended periods during an eight-hour shift. The role also involves handling tools and equipment safely, including knives, box cutters, electric pallet jacks, and may require occasional use of ladders.

Whole Foods Market offers competitive hourly wages ranging from $18.00 to $25.40, commensurate with experience. Additionally, team members are eligible for Whole Benefits, which include a diverse range of health, wellness, financial, and paid time off programs. New team members who successfully complete their initial 90-day period may qualify for a base rate increase. The company fosters an equitable work environment that values diversity and inclusion and ensures equal opportunities for all candidates based solely on qualifications and business needs.