
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $21.90 - $27.15
Benefits
competitive pay
Team member discount
Medical insurance
Dental Insurance
Vision Insurance
health savings accounts
flexible spending arrangements
Company-funded disability insurance
Life insurance
Employee assistance program
retirement plans
Paid vacation
Personal time off
holiday time off
sick/safe leave
Reduced cost ORCA Card program
Education support
Career development opportunities
Job Description
Metropolitan Market, LLC is a distinguished and community-focused upscale grocery chain known for its commitment to providing high-quality, fresh, and nourishing food products to its customers. With a reputation for exceptional customer service and a dedication to culinary excellence, Metropolitan Market prides itself on creating a marketplace experience that emphasizes freshness, variety, and personalized service. Their stores feature a range of departments including Prepared Foods, which offers an assortment of delicious ready-to-eat meals crafted from the finest ingredients. As part of its mission, the company continually strives to foster an inviting and engaged shopping environment where guests can explore unique food offerings while receiving knowledgeable assistance from their staff.
The Prepared Foods Team Member role at Metropolitan Market is an engaging position ideal for candidates who enjoy working in a fast-paced, customer-centric environment and have a passion for food. This part-time role offers an hourly wage range of $21.90 to $27.15, reflecting both competitive pay and a recognition of the specialized skills required. Team members in this department serve as the frontline representatives for the ready-to-eat food offerings, ensuring prompt and courteous fulfillment of customer orders along with expert product knowledge. The role demands a balance between routine operational tasks such as restocking, inventory management, and maintaining cleanliness in self-serve areas, and providing individualized customer service that enhances guest satisfaction.
In this position, team members must demonstrate genuine enthusiasm and sincerity, actively engaging guests by customizing their service approach to meet individual needs. They are responsible not only for sharing detailed information about food products but also for identifying opportunities to up-sell and close sales effectively, all while building rapport and encouraging repeat visits. Maintaining high standards of product quality through daily inspection and rotation of stock is also critical to the role, as is assisting leadership with ordering supplies and supporting promotional events within the store and broader community.
Successful candidates are self-motivated and display a strong sense of initiative, problem-solving ability, and the capacity to work collaboratively in a diverse team environment. The role requires excellent time management and organizational skills to juggle multiple priorities simultaneously, ensuring that all operational and customer service tasks are completed efficiently within deadlines. Furthermore, employees will benefit from ongoing opportunities to deepen their culinary knowledge, including a solid understanding of ingredients, proper food handling, safety standards, and merchandising techniques.
Metropolitan Market supports its employees with a comprehensive benefits package designed to foster overall well-being and career growth. Benefits include medical, dental, and vision insurance at very low costs, health savings accounts, company-funded disability and life insurance, retirement plans, and paid time off including vacation, personal, holiday, and sick/safe leave. Additional offerings such as educational support, employee assistance programs, and career development opportunities contribute to a supportive work culture. Employees located in King County may also take advantage of a reduced-cost transit card program (ORCA Card).
Overall, this role is perfect for individuals eager to develop their career in the food service industry, with a strong emphasis on delivering excellent customer experiences and maintaining high standards in food quality and presentation. Employment is subject to successful background checks and candidates must possess a valid Washington State Food Workers Card to begin work. Metropolitan Market is an Equal Employment Opportunity employer that values diversity in its workforce and prohibits discrimination on any protected grounds.
The Prepared Foods Team Member role at Metropolitan Market is an engaging position ideal for candidates who enjoy working in a fast-paced, customer-centric environment and have a passion for food. This part-time role offers an hourly wage range of $21.90 to $27.15, reflecting both competitive pay and a recognition of the specialized skills required. Team members in this department serve as the frontline representatives for the ready-to-eat food offerings, ensuring prompt and courteous fulfillment of customer orders along with expert product knowledge. The role demands a balance between routine operational tasks such as restocking, inventory management, and maintaining cleanliness in self-serve areas, and providing individualized customer service that enhances guest satisfaction.
In this position, team members must demonstrate genuine enthusiasm and sincerity, actively engaging guests by customizing their service approach to meet individual needs. They are responsible not only for sharing detailed information about food products but also for identifying opportunities to up-sell and close sales effectively, all while building rapport and encouraging repeat visits. Maintaining high standards of product quality through daily inspection and rotation of stock is also critical to the role, as is assisting leadership with ordering supplies and supporting promotional events within the store and broader community.
Successful candidates are self-motivated and display a strong sense of initiative, problem-solving ability, and the capacity to work collaboratively in a diverse team environment. The role requires excellent time management and organizational skills to juggle multiple priorities simultaneously, ensuring that all operational and customer service tasks are completed efficiently within deadlines. Furthermore, employees will benefit from ongoing opportunities to deepen their culinary knowledge, including a solid understanding of ingredients, proper food handling, safety standards, and merchandising techniques.
Metropolitan Market supports its employees with a comprehensive benefits package designed to foster overall well-being and career growth. Benefits include medical, dental, and vision insurance at very low costs, health savings accounts, company-funded disability and life insurance, retirement plans, and paid time off including vacation, personal, holiday, and sick/safe leave. Additional offerings such as educational support, employee assistance programs, and career development opportunities contribute to a supportive work culture. Employees located in King County may also take advantage of a reduced-cost transit card program (ORCA Card).
Overall, this role is perfect for individuals eager to develop their career in the food service industry, with a strong emphasis on delivering excellent customer experiences and maintaining high standards in food quality and presentation. Employment is subject to successful background checks and candidates must possess a valid Washington State Food Workers Card to begin work. Metropolitan Market is an Equal Employment Opportunity employer that values diversity in its workforce and prohibits discrimination on any protected grounds.
Job Requirements
- Valid Washington State Food Workers Card
- ability to prioritize multiple tasks simultaneously and produce quality output while working within deadlines
- problem-solving skills
- ability to work collaboratively in a team environment
- availability to work part-time hours
- successful completion of background check and reference checks
Job Qualifications
- High level of self-motivation and initiative
- proven success working in a diverse team environment
- excellent time management and organizational skills
- strong interpersonal and oral communication skills
- comprehensive knowledge and understanding of food, including ingredients, applications, pronunciations and culinary skills
- knowledge of food safety, HACCP/Department of Health guidelines, inventory and portion control, and experience in merchandising product
- one year of customer service experience
- one year of food service experience
Job Duties
- Demonstrate genuine enthusiasm and sincerity
- customize approach to meet guest needs and build rapport through individualized service
- effectively assess, anticipate and follow-through on guest needs and questions related to products
- actively work to remain knowledgeable and current in areas of responsibility, including product knowledge
- move with ease from greeting to providing product information, up-selling, closing the sale, thanking guests, and inviting them back
- maintain product inventory at a level that promotes effective sales merchandising and maximizes sales potential
- assist Leadership Team with product and supply ordering
- actively work to ensure that highest quality products are stocked
- appropriately remove and replace outdated product from sales areas on a daily basis
- assist with the development and maintenance of product displays that create an exciting marketplace
- actively participate in product promotions/focuses and community events
- maintain back room, walk-in coolers, and freezer in a safe, clean, and organized manner
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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