Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $17.00 - $25.40
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Paid Time Off
Store discount
financial wellness programs
Wellness Support
employee perks
Retirement Plan

Job Description

Whole Foods Market is a renowned supermarket chain specializing in natural and organic foods, dedicated to promoting health and sustainability for individuals and the planet. Founded with a mission to nourish people and the environment, Whole Foods Market goes well beyond the traditional grocery store experience by actively supporting community initiatives such as funding grants for school gardens, improving access to fresh and healthy food in underserved areas, and alleviating poverty in developing countries. This commitment to social responsibility makes working at Whole Foods Market a deeply impactful career choice, where every team member contributes to meaningful change both locally and globally.

Working at Whole Foods Market means becoming part of a passionate and driven team committed to setting the standards of excellence and revolutionizing the grocery industry. The company values personal growth, teamwork, and dedication to its core values, ensuring that employees are empowered to grow and thrive in a supportive environment. As a member of the Prepared Foods team, you will be central to delivering quality and fresh prepared food items to customers while embodying the company’s mission and values.

The position involves various responsibilities including preparation and counter service of hot and cold food products such as meats, cheeses, sandwiches, burritos, wraps, salads, and pizza. The role requires maintaining cleanliness, ensuring food safety practices, stocking products, assisting with inventory, and providing exceptional customer service. Team Members are expected to work cooperatively with their colleagues, contribute to a positive shopping environment, and support operational functions such as waste management and product merchandising.

This is an hourly position with a wage range of $17.00 to $25.40 per hour, commensurate with experience. Whole Foods Market offers comprehensive benefits known as "Whole Benefits" that include eligibility for store discounts, paid time off, financial wellness programs, health and wellness support, and various employee perks for both full-time and part-time Team Members. Flexibility to work nights, weekends, and holidays is required as part of this role, along with physical abilities to lift up to 50 pounds and operate equipment safely.

Overall, this role at Whole Foods Market is ideal for individuals who are passionate about natural foods, customer service, and creating a positive environmental and social impact. Whether you are new to retail or looking to join a company that values sustainability and community involvement, this opportunity offers a meaningful and rewarding career path within a supportive and inclusive culture.

Job Requirements

  • No prior retail experience required
  • must be able to lift 50 pounds
  • ability to stand and walk 6-8 hours during an 8-hour workday
  • ability to use hands for single grasping, fine manipulation, pushing, and pulling
  • ability to bend, twist, squat, and reach
  • ability to work in wet and dry conditions
  • ability to safely use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
  • ability to work a flexible schedule including nights, weekends, and holidays
  • must be appropriately groomed, dressed, and punctual

Job Qualifications

  • Ability to sell proactively
  • ability to learn basic knowledge of all products carried in department
  • strong attention to detail
  • strong to excellent communication skills and willingness to work as part of a team
  • ability to deliver information in a clear and respectable manner to fellow Team Members, customers, and vendors
  • ability to meet customer service expectations and standards in all interactions with customers, vendors, and Team Members
  • ability to follow directions and procedures
  • effective time management and organization skills
  • passion for natural foods and the mission of Whole Foods Market
  • strong work ethic and ability to work in a fast-paced environment with a sense of urgency
  • understanding of and compliance with WFM quality goals

Job Duties

  • Cuts, prepares, and serves a variety of hot and cold foods including meats, cheeses, sandwiches, burritos, wraps, salad, and pizza
  • samples products to customers
  • stocks hot and cold cases and displays with prepared foods from kitchen, walk-in preparation, and refrigerators
  • checks in-stock product dates to ensure freshness and rotates when necessary
  • bails and consolidates recyclables
  • assists Team Leader in organizing and displaying volume and seasonal items
  • completes spoilage, sampling, temperature, and sweep worksheets as required

Job Criteria

Experience

Entry Level (1-2 years)


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