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Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $15.00 - $24.40
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Store discount
financial wellness programs
Health and wellness support programs
employee perks
Job Description
Whole Foods Market is a leading natural and organic foods supermarket chain dedicated to quality, sustainability, and community. Known for its commitment to offering the highest standards in natural and organic products, Whole Foods Market operates stores across numerous locations, providing customers with fresh foods, specialty items, and an exceptional shopping experience. The company prides itself on fostering a positive working environment by promoting teamwork, integrity, and a passion for natural foods. Whole Foods Market delivers a unique retail experience by combining excellent customer service with sustainably sourced, wholesome products.
The Prepared Foods Team Member role at Whole Fo... Show More
The Prepared Foods Team Member role at Whole Fo... Show More
Job Requirements
- Ability to lift 50 pounds
- ability to stand and walk 6-8 hours in an 8-hour workday
- ability to use hand motions such as single grasping, fine manipulation, pushing and pulling
- ability to perform bending, twisting, squatting, and reaching motions
- exposure to FDA approved cleaning chemicals
- ability to work in temperatures around 90 degrees Fahrenheit
- ability to work in wet and dry conditions
- ability to work a flexible schedule including nights, weekends, and holidays
- ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
- may require use of ladders
Job Qualifications
- Strong attention to detail
- strong to excellent communication skills and willingness to work as part of a team
- ability to deliver information clearly and respectfully to Team Members, customers, and vendors
- ability to meet customer service standards
- ability to follow directions and procedures
- effective time management and organization skills
- passion for natural foods and the mission of Whole Foods Market
- strong work ethic and ability to work in a fast-paced environment with a sense of urgency
- understanding of and compliance with WFM quality goals
Job Duties
- Cuts, prepares, and serves a variety of hot and cold foods, including meats, cheeses, sandwiches, burritos, wraps, salad, and pizza
- samples products to customers
- stocks hot and cold cases and displays with prepared foods
- checks in-stock product dates to ensure freshness and rotates when necessary
- bails and consolidates recyclables
- assists Team Leader in organizing and displaying volume and seasonal items
- completes spoilage, sampling, temperature, and sweep worksheets as required
- assists with periodic inventory checks
- provides excellent customer service and models suggestive selling techniques
- maximizes sales potential through proper prepping, storing, rotating, stocking, and merchandising
- follows and ensures compliance with health and sanitation procedures
- maintains a clean and sanitary working and shopping environment
- performs opening, mid, and closing duties
- immediately reports safety hazards and violations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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