Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $16.00 - $25.40
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
financial wellness programs
Store discount
Wellness support programs
Training and Development
Team member perks
Job Description
Whole Foods Market is a renowned grocery chain known for its commitment to providing high-quality natural and organic foods while promoting sustainability and community well-being. Established as a leader in the retail food industry, Whole Foods Market magnifies its purpose beyond conventional grocery shopping—focusing on nourishing people and the planet. The company actively engages in philanthropic initiatives such as funding grants for school gardens, improving access to fresh foods in underserved communities, alleviating global poverty, and supporting sustainable agricultural practices. With a strong emphasis on environmental stewardship and social responsibility, Whole Foods Market has revolutionized grocery retail by advocating for ethical sourcing and community involvement.
Working at Whole Foods Market is more than just a job—it is a career dedicated to personal growth and meaningful change. The company fosters an inclusive and supportive work environment where team members have opportunities for professional development, leadership, and the chance to be part of a larger mission that impacts both local communities and the global food system. Employment at Whole Foods Market includes opportunities for both full-time and part-time positions, with competitive hourly wages ranging from $16.00 to $25.40, depending on experience and role responsibilities. Additional benefits include access to a comprehensive Whole Benefits program covering health and wellness, paid time off, financial wellness programs, and other perks designed to support team members’ overall well-being.
The Prepared Foods team member role is integral to the daily operations of Whole Foods Market. Persons hired for this position will provide support in the preparation, serving, sanitizing, and stocking of a variety of hot and cold food products. A core component of this role is delivering exceptional customer service that reflects the company’s friendly and efficient standards, creating a welcoming atmosphere for all shoppers. Prepared Foods team members are expected to uphold store and team policies, contributing to maintaining a clean, safe, and organized work environment across shifts.
Individuals in this role will handle food preparation duties including cutting and assembling meats, cheeses, sandwiches, burritos, wraps, salads, and pizzas. A strong emphasis is placed on food safety, including monitoring product freshness by checking dates, rotating stock appropriately, and ensuring compliance with all health regulations. Team members assist in merchandising seasonal and volume foods, perform recycling and waste consolidation, and complete documentation such as spoilage and temperature logs. Collaboration and teamwork are vital, as team members support leadership in inventory checks and store maintenance tasks.
The role requires physical stamina, with expectations of lifting up to 50 pounds and standing or walking for extended periods during shifts. Prepared Foods team members must also be flexible to work varying schedules, including nights, weekends, and holidays. The work environment may expose employees to FDA-approved cleaning chemicals and temperature variations ranging from freezing environments to warm areas, necessitating adherence to safety procedures. Candidates who have a passion for natural foods, strong communication skills, attention to detail, and a commitment to upholding Whole Foods Market's quality standards will thrive in this dynamic position.
Overall, this position offers new team members the opportunity to join a purpose-driven company known for setting the standards in natural food retail while making a positive impact in the community and environment. With chances for upward growth, comprehensive training, and a supportive culture, Whole Foods Market offers a meaningful and rewarding career path for motivated individuals eager to contribute to a healthier world.
Working at Whole Foods Market is more than just a job—it is a career dedicated to personal growth and meaningful change. The company fosters an inclusive and supportive work environment where team members have opportunities for professional development, leadership, and the chance to be part of a larger mission that impacts both local communities and the global food system. Employment at Whole Foods Market includes opportunities for both full-time and part-time positions, with competitive hourly wages ranging from $16.00 to $25.40, depending on experience and role responsibilities. Additional benefits include access to a comprehensive Whole Benefits program covering health and wellness, paid time off, financial wellness programs, and other perks designed to support team members’ overall well-being.
The Prepared Foods team member role is integral to the daily operations of Whole Foods Market. Persons hired for this position will provide support in the preparation, serving, sanitizing, and stocking of a variety of hot and cold food products. A core component of this role is delivering exceptional customer service that reflects the company’s friendly and efficient standards, creating a welcoming atmosphere for all shoppers. Prepared Foods team members are expected to uphold store and team policies, contributing to maintaining a clean, safe, and organized work environment across shifts.
Individuals in this role will handle food preparation duties including cutting and assembling meats, cheeses, sandwiches, burritos, wraps, salads, and pizzas. A strong emphasis is placed on food safety, including monitoring product freshness by checking dates, rotating stock appropriately, and ensuring compliance with all health regulations. Team members assist in merchandising seasonal and volume foods, perform recycling and waste consolidation, and complete documentation such as spoilage and temperature logs. Collaboration and teamwork are vital, as team members support leadership in inventory checks and store maintenance tasks.
The role requires physical stamina, with expectations of lifting up to 50 pounds and standing or walking for extended periods during shifts. Prepared Foods team members must also be flexible to work varying schedules, including nights, weekends, and holidays. The work environment may expose employees to FDA-approved cleaning chemicals and temperature variations ranging from freezing environments to warm areas, necessitating adherence to safety procedures. Candidates who have a passion for natural foods, strong communication skills, attention to detail, and a commitment to upholding Whole Foods Market's quality standards will thrive in this dynamic position.
Overall, this position offers new team members the opportunity to join a purpose-driven company known for setting the standards in natural food retail while making a positive impact in the community and environment. With chances for upward growth, comprehensive training, and a supportive culture, Whole Foods Market offers a meaningful and rewarding career path for motivated individuals eager to contribute to a healthier world.
Job Requirements
- Must be able to lift 50 pounds
- able to stand and walk 6-8 hours per day
- ability to use hands for grasping, pushing, and pulling
- ability to bend, twist, squat, and reach
- exposure to FDA approved cleaning chemicals
- able to work in temperatures less than 32 degrees Fahrenheit to over 90 degrees Fahrenheit
- able to work in wet and dry conditions
- able to work a flexible schedule including nights, weekends, and holidays
- ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
- may require use of ladders
- no prior retail experience required
Job Qualifications
- High school diploma or equivalent preferred
- strong communication skills
- ability to work as part of a team
- passion for natural foods and the mission of Whole Foods Market
- ability to meet customer service expectations
- effective time management and organization skills
- ability to follow directions and procedures
- strong attention to detail
- willingness to learn product knowledge
- ability to work in a fast-paced environment with a sense of urgency
Job Duties
- Cuts, prepares, and serves a variety of hot and cold foods including meats, cheeses, sandwiches, burritos, wraps, salad, and pizza
- samples products to customers
- stocks hot and cold cases and displays with prepared foods from kitchen, walk-in preparation, and refrigerators
- checks in-stock product dates to ensure freshness and rotates when necessary
- bails and consolidates recyclables
- assists Team Leader in organizing and displaying volume and seasonal items
- completes spoilage, sampling, temperature, and sweep worksheets as required
- assists with periodic inventory checks
- arrives to work station on time, appropriately groomed, dressed and ready to work
- works all scheduled shifts and attends required trainings and meetings
- provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
- answers phones and pages promptly and courteously
- maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
- follows and complies, or ensures compliance, with established procedures including Weights and Measures, health and sanitation, and safe work practices
- maintains a clean and sanitary working and shopping environment
- maintains equipment in accordance with WFM cleanliness and safety standards
- performs opening, mid, and closing duties as assigned
- ensures accuracy of signs and pricing
- immediately reports safety hazards and violations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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