Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $16.00 - $24.40
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Store discount
financial wellness programs
Health and wellness support
Career development opportunities
Job Description
Whole Foods Market is a leading grocery retailer specializing in natural and organic products. Founded with a mission to nourish people and the planet, Whole Foods Market has become synonymous with high-quality, sustainable food options and a commitment to community well-being. The company is known not just as a grocery store, but as a purpose-driven organization dedicated to improving health and wellness, supporting local farmers and suppliers, and actively contributing to social and environmental causes. Whole Foods Market operates numerous locations across the United States and internationally, creating a vibrant work culture centered on teamwork, respect, and shared values. Their employees, often referred to as Team Members, play a vital role in driving the company’s mission forward by providing exceptional customer service and engaging with their communities. Whole Foods Market offers competitive wages ranging from $16.00 to $24.40 per hour for this role, commensurate with experience, and provides a comprehensive "Whole Benefits" package to eligible Team Members which includes health and wellness support programs, financial wellness, paid time off, and discounts.
The position available is a vital role within the Prepared Foods team. This role entails supporting all aspects of food preparation, stocking, service, sanitation, and assisting with inventory and merchandising. Team Members in this role are responsible for presenting a positive company image by delivering courteous, friendly, and efficient service to customers and colleagues alike. This role is designed for individuals who are passionate about natural foods and the Whole Foods Market mission, showcasing a strong work ethic and the ability to thrive in a fast-paced environment with a sense of urgency. Responsibilities include cutting, preparing, and serving a variety of hot and cold foods such as meats, cheeses, sandwiches, salads, pizza, and more. Team Members also ensure that food displays are well-stocked and fresh, adhering strictly to health and safety regulations and company standards. Attention to detail and communication skills are essential as the role involves interacting with customers, assisting in the organization of seasonal product displays, and completing various administrative tasks like temperature checks and inventory counts. The role requires physical stamina as it involves standing and walking for many hours and the ability to handle tools and equipment safely. Whole Foods Market values a collaborative working environment where team members engage customers actively and support one another to meet and exceed service standards, making this position ideal for individuals looking for growth opportunities within a socially responsible retail leader.
The position available is a vital role within the Prepared Foods team. This role entails supporting all aspects of food preparation, stocking, service, sanitation, and assisting with inventory and merchandising. Team Members in this role are responsible for presenting a positive company image by delivering courteous, friendly, and efficient service to customers and colleagues alike. This role is designed for individuals who are passionate about natural foods and the Whole Foods Market mission, showcasing a strong work ethic and the ability to thrive in a fast-paced environment with a sense of urgency. Responsibilities include cutting, preparing, and serving a variety of hot and cold foods such as meats, cheeses, sandwiches, salads, pizza, and more. Team Members also ensure that food displays are well-stocked and fresh, adhering strictly to health and safety regulations and company standards. Attention to detail and communication skills are essential as the role involves interacting with customers, assisting in the organization of seasonal product displays, and completing various administrative tasks like temperature checks and inventory counts. The role requires physical stamina as it involves standing and walking for many hours and the ability to handle tools and equipment safely. Whole Foods Market values a collaborative working environment where team members engage customers actively and support one another to meet and exceed service standards, making this position ideal for individuals looking for growth opportunities within a socially responsible retail leader.
Job Requirements
- Must be able to lift 50 pounds
- standing and walking 6-8 hours during an 8-hour workday
- hand use including single grasping, fine manipulation, pushing and pulling
- ability to perform bending, twisting, squatting, and reaching
- exposure to FDA approved cleaning chemicals
- exposure to temperatures less than 32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), greater than 90 degrees Fahrenheit
- ability to work in wet and dry conditions
- ability to work a flexible schedule including nights, weekends, and holidays as needed
- ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
- may require use of ladders
- no prior retail experience required
Job Qualifications
- High school diploma or equivalent preferred
- strong attention to detail
- excellent communication skills
- ability to work as part of a team
- ability to deliver information clearly and respectfully
- ability to meet customer service expectations and standards
- ability to follow directions and procedures
- effective time management and organization skills
- passion for natural foods and the mission of Whole Foods Market
- strong work ethic
- ability to work in a fast-paced environment with a sense of urgency
- understanding of and compliance with quality goals
Job Duties
- Cuts, prepares, and serves a variety of hot and cold foods including meats, cheeses, sandwiches, burritos, wraps, salad, and pizza
- samples products to customers
- stocks hot and cold cases and displays with prepared foods from kitchen, walk-in preparation, and refrigerators
- checks in-stock product dates to ensure freshness and rotates when necessary
- bails and consolidates recyclables
- assists Team Leader in organizing and displaying volume and seasonal items
- completes spoilage, sampling, temperature, and sweep worksheets as required
- assists with periodic inventory checks
- arrives to work station on time, appropriately groomed, dressed and ready to work
- provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
- maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
- follows and complies with established procedures including weights and measures, health and sanitation, and safe work practices
- maintains a clean and sanitary working and shopping environment
- performs opening, mid, and closing duties as assigned
- immediately reports safety hazards and violations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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