
Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $17.00 - $25.40
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Store discount
Paid Time Off
Financial wellness
Health and wellness support programs
Team member perks
Job Description
Whole Foods Market is a renowned grocery store chain that is more than just a place to shop for food; it is a community-driven company focused on personal growth and making a positive impact on the world. Whole Foods Market emphasizes nourishing both people and the planet through various initiatives such as improving dietary habits, supporting school garden programs, increasing access to fresh and healthy foods in underserved food deserts, and contributing to poverty alleviation in developing countries. The company prides itself on being a leader and innovator in the grocery industry while maintaining high standards of excellence. Joining Whole Foods Market means becoming part of a mission-driven organization dedicated to creating meaningful change locally and globally.
The role available within Whole Foods Market is as a member of the Prepared Foods team. This position is designed to support the preparation, service, sanitation, and stocking of a variety of hot and cold foods. Team Members are expected to embody Whole Foods Market's core values by providing courteous, friendly, and efficient service to both customers and colleagues. In this role, employees must follow all team and store Standard Operating Procedures, maintain a clean and safe working environment, and participate actively in teamwork to achieve store goals. Employees will be engaged directly with customers, offering products samples and suggestions to maximize sales and enhance the shopping experience. This role requires good communication skills, attention to detail, and the ability to manage time effectively in a fast-paced setting. The work involves manual tasks such as handling foods, operating kitchen equipment, and stocking merchandise responsibly to ensure freshness and quality.
The position offers an hourly wage ranging from $17.00 to $25.40, commensurate with experience. Whole Foods Market provides a comprehensive benefits package known as "Whole Benefits," available to both full-time and part-time Team Members. These benefits include eligibility for store discounts, paid time off, financial wellness programs, health and wellness support, and access to various additional perks. Benefits eligibility depends on factors such as work location, length of service, and employment status (regular or seasonal). The company supports team member advancement by offering pay increases for those who complete their first 90 days successfully and remain in eligible roles.
Whole Foods Market is committed to creating an inclusive workplace that values diversity. Hiring and promotion decisions are made solely based on qualifications and business needs, without discrimination based on race, color, religion, gender, age, disability, or any other protected characteristic. The company actively encourages prospective employees to apply via its official website to ensure the most current and legitimate job postings. Overall, this position provides an excellent opportunity for individuals passionate about natural foods and community-oriented work to develop valuable skills in food preparation, customer service, and teamwork within an ethical and supportive environment.
The role available within Whole Foods Market is as a member of the Prepared Foods team. This position is designed to support the preparation, service, sanitation, and stocking of a variety of hot and cold foods. Team Members are expected to embody Whole Foods Market's core values by providing courteous, friendly, and efficient service to both customers and colleagues. In this role, employees must follow all team and store Standard Operating Procedures, maintain a clean and safe working environment, and participate actively in teamwork to achieve store goals. Employees will be engaged directly with customers, offering products samples and suggestions to maximize sales and enhance the shopping experience. This role requires good communication skills, attention to detail, and the ability to manage time effectively in a fast-paced setting. The work involves manual tasks such as handling foods, operating kitchen equipment, and stocking merchandise responsibly to ensure freshness and quality.
The position offers an hourly wage ranging from $17.00 to $25.40, commensurate with experience. Whole Foods Market provides a comprehensive benefits package known as "Whole Benefits," available to both full-time and part-time Team Members. These benefits include eligibility for store discounts, paid time off, financial wellness programs, health and wellness support, and access to various additional perks. Benefits eligibility depends on factors such as work location, length of service, and employment status (regular or seasonal). The company supports team member advancement by offering pay increases for those who complete their first 90 days successfully and remain in eligible roles.
Whole Foods Market is committed to creating an inclusive workplace that values diversity. Hiring and promotion decisions are made solely based on qualifications and business needs, without discrimination based on race, color, religion, gender, age, disability, or any other protected characteristic. The company actively encourages prospective employees to apply via its official website to ensure the most current and legitimate job postings. Overall, this position provides an excellent opportunity for individuals passionate about natural foods and community-oriented work to develop valuable skills in food preparation, customer service, and teamwork within an ethical and supportive environment.
Job Requirements
- Must be able to lift 50 pounds
- standing/walking 6-8 hours in an 8-hour work day
- hand use includes single grasping, fine manipulation, pushing and pulling
- work requires bending, twisting, squatting, and reaching motions
- exposure to FDA approved cleaning chemicals
- exposure to temperatures up to 90 degrees Fahrenheit
- ability to work in wet and dry conditions
- ability to work a flexible schedule including nights, weekends, and holidays as needed
- ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
- may require use of ladders
Job Qualifications
- Ability to sell proactively
- ability to learn basic knowledge of all products carried in department
- strong attention to detail
- strong to excellent communication skills and willingness to work as part of a team
- ability to deliver information in a clear and respectable manner to fellow Team Members, customers, and vendors
- ability to meet customer service expectations and standards in all interactions with customers, vendors, and Team Members
- ability to follow directions and procedures
- effective time management and organization skills
- passion for natural foods and the mission of Whole Foods Market
- strong work ethic and ability to work in a fast-paced environment with a sense of urgency
- understanding of and compliance with WFM quality goals
Job Duties
- Cuts, prepares, and serves a variety of hot and cold foods including meats, cheeses, sandwiches, burritos, wraps, salad, and pizza
- samples products to customers
- stocks hot and cold cases and displays with prepared foods from kitchen, walk-in preparation, and refrigerators
- checks in-stock product dates to ensure freshness and rotates when necessary
- bails and consolidates recyclables
- assists Team Leader in organizing and displaying volume and seasonal items
- completes spoilage, sampling, temperature, and sweep worksheets as required
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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