You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Prepared Foods Production Team Member (Deli / Culinary Prep) - Part Time Seasonal
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $19.00 - $25.40
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Store discount
Financial wellness
Health and wellness support
Training and Development
Employee assistance program
Job Description
Whole Foods Market is a leader in the natural and organic foods industry, known for its commitment to nourishing people and the planet. As an influential grocery company, Whole Foods Market combines the dedication to high-quality, wholesome food with a deep responsibility to community and environmental sustainability. The company’s mission revolves around improving how people eat by providing access to fresh, healthy options, funding school garden programs, supporting food accessibility in underserved areas, and addressing poverty in developing countries. Working at Whole Foods Market is more than just a job; it’s an opportunity to contribute meaningfully to communities and to... Show More
Job Requirements
- Must be able to lift 50 pounds
- Standing or walking for 6-8 hours in an 8-hour work day
- Ability to use single grasping, fine manipulation, pushing and pulling hand motions
- Ability to perform bending, twisting, squatting and reaching motions
- Exposure to FDA approved cleaning chemicals
- Exposure to temperatures less than 32 degrees Fahrenheit, 32-40 degrees Fahrenheit, and greater than 90 degrees Fahrenheit
- Ability to work in wet and dry conditions
- Ability to work flexible schedules including nights, weekends, and holidays
- Ability to use tools and equipment such as knives, box cutters, electric pallet jacks, and heavy machinery
- May require use of ladders
- No prior retail experience required
Job Qualifications
- High school diploma or equivalent preferred
- Strong communication skills
- Ability to follow directions and procedures
- Effective time management and organization skills
- Passion for natural foods and the mission of Whole Foods Market
- Strong work ethic
- Ability to work as part of a team
- Ability to meet customer service expectations
- Basic knowledge of food safety and sanitation principles
Job Duties
- Assists with production for all prepared foods venues
- Ensures all prepared foods are properly labeled, dated, initialed, covered, and rotated
- Ensures product meets Whole Foods Market guidelines for quality and preparation
- Documents waste and spoilage using appropriate forms
- Ensures product production is performed using correct measuring devices and all recipes are followed
- Helps customers understand the difference between Whole Foods Market products and conventional store products
- Ensures that walk-ins and freezers are kept clean and well-organized
- Arrives to work station on time, appropriately groomed, dressed and ready to work
- Works all scheduled shifts and attends required trainings and meetings
- Provides excellent customer service, addresses customer needs timely and effectively, and models suggestive selling techniques
- Answers phones and pages promptly and courteously
- Maximizes sales potential through effective prepping, storing, rotating, stocking, and merchandising
- Follows and ensures compliance with established procedures including weights and measures, health and sanitation, and safe work practices
- Maintains a clean and sanitary working and shopping environment
- Performs opening, mid, and closing duties as assigned
- Ensures accuracy of signs and pricing
- Immediately reports safety hazards and violations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: