
Prepared Foods Production Team Member (Deli / Culinary Prep) - Part Time Seasonal
Job Overview
Compensation
Hourly
Range $20.00 - $29.73
Benefits
Store discount
Paid Time Off
financial wellness programs
Health and wellness support
Training and Development
Employee assistance program
employee recognition
Job Description
Whole Foods Market is a renowned American supermarket chain that specializes in natural and organic foods. Founded in 1980, it has grown to become a leader in the grocery industry, committed to providing high-quality products that promote health and sustainability. As a subsidiary of Amazon, Whole Foods Market continues to innovate and set standards of excellence in retail by supporting communities, promoting environmental stewardship, and offering fresh and healthy food choices. The company is known not just as a grocery store but as a movement towards nourishing people and the planet, engaging in initiatives such as funding school garden grants, supporting food deserts, and alleviating poverty globally.
The role at Whole Foods Market is a key part of their commitment to delivering exceptional customer service and maintaining the highest food preparation standards. This position involves working in the Prepared Foods department where team members are essential in food preparation, counter service, sanitation, and stocking. The role requires adherence to company guidelines for quality, safety, and cleanliness while being highly customer-centric. Employees perform various tasks including labeling, rotating products, documenting waste, and ensuring compliance with health regulations. Given the company’s emphasis on community and sustainability, employees also play a part in educating customers about the difference between Whole Foods Market products and conventional grocery items.
This position is an entry-level opportunity with a competitive hourly wage ranging from $20.00 to $29.73, commensurate with experience. Whole Foods Market values personal growth and meaningful change, making this a unique workplace where team members can thrive in a fast-paced environment that demands strong work ethic and excellent communication skills. New employees completing their first 90 days successfully may be eligible for a base rate increase, demonstrating the company’s investment in its workforce.
Working at Whole Foods Market means embracing its mission to revolutionize the grocery industry through sustainable practices and community involvement. Team members are expected to support national, regional, and store-specific programs, participate actively on the sales floor, and help ensure the store operates smoothly. This role fosters a collaborative atmosphere where teamwork, attention to detail, and passion for natural foods are highly valued. Whole Foods Market also offers robust Whole Benefits for full and part-time employees, which includes store discounts, paid time off, health and wellness support, and financial resources to support overall wellbeing.
Candidates interested in this opportunity should be prepared to engage with customers, maintain operational excellence, and contribute to a workplace culture that prioritizes integrity, quality, and respect. Whole Foods Market promotes equal employment opportunities and encourages candidates from diverse backgrounds to apply, reflecting their dedication to inclusive hiring practices.
The role at Whole Foods Market is a key part of their commitment to delivering exceptional customer service and maintaining the highest food preparation standards. This position involves working in the Prepared Foods department where team members are essential in food preparation, counter service, sanitation, and stocking. The role requires adherence to company guidelines for quality, safety, and cleanliness while being highly customer-centric. Employees perform various tasks including labeling, rotating products, documenting waste, and ensuring compliance with health regulations. Given the company’s emphasis on community and sustainability, employees also play a part in educating customers about the difference between Whole Foods Market products and conventional grocery items.
This position is an entry-level opportunity with a competitive hourly wage ranging from $20.00 to $29.73, commensurate with experience. Whole Foods Market values personal growth and meaningful change, making this a unique workplace where team members can thrive in a fast-paced environment that demands strong work ethic and excellent communication skills. New employees completing their first 90 days successfully may be eligible for a base rate increase, demonstrating the company’s investment in its workforce.
Working at Whole Foods Market means embracing its mission to revolutionize the grocery industry through sustainable practices and community involvement. Team members are expected to support national, regional, and store-specific programs, participate actively on the sales floor, and help ensure the store operates smoothly. This role fosters a collaborative atmosphere where teamwork, attention to detail, and passion for natural foods are highly valued. Whole Foods Market also offers robust Whole Benefits for full and part-time employees, which includes store discounts, paid time off, health and wellness support, and financial resources to support overall wellbeing.
Candidates interested in this opportunity should be prepared to engage with customers, maintain operational excellence, and contribute to a workplace culture that prioritizes integrity, quality, and respect. Whole Foods Market promotes equal employment opportunities and encourages candidates from diverse backgrounds to apply, reflecting their dedication to inclusive hiring practices.
Job Requirements
- Must be able to lift 50 pounds
- Standing/walking 6-8 hours during an 8-hour work day
- Hand use: single grasping, fine manipulation, pushing and pulling
- Work requires bending, twisting, squatting and reaching
- Exposure to FDA approved cleaning chemicals
- Exposure to temperatures of 90 degrees Fahrenheit
- Ability to work in wet and dry conditions
- Ability to work a flexible schedule including nights, weekends, and holidays as needed
- Ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
- May require use of ladders
Job Qualifications
- Thorough product knowledge
- Ability to make an adequate number of recipes per shift based on batch size
- Capable of accessing information about market conditions and communicating it to customers
- Understands spoilage and supply waste and how it affects department profits
- Working knowledge and application of all merchandising expectations within the department
- Strong to excellent communication skills and willingness to work as part of a team
- Ability to deliver information in a clear and respectable manner to fellow Team Members, customers, and vendors
- Ability to meet customer service expectations and standards in all interactions with customers, vendors, and Team Members
- Ability to follow directions and procedures
- Effective time management and organization skills
- Passion for natural foods and the mission of Whole Foods Market
- Strong work ethic and ability to work in a fast-paced environment with a sense of urgency
- Understanding of and compliance with Whole Foods Market quality goals
Job Duties
- Assists with production for all Prepared Foods venues
- Ensures all prepared foods are properly labeled, dated, initialed, covered, and rotated
- Ensures product meets Whole Foods Market guidelines for quality and preparation
- Documents waste and spoilage using appropriate forms
- Ensures product production is performed using correct measuring devices and all recipes are followed
- Helps customers understand the difference between Whole Foods Market products and products at conventional stores
- Ensures that walk-ins and freezers are kept clean and well-organized
Job Criteria
Experience
No experience required
Job Location
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