
Prepared Foods Production Team Member (Deli / Culinary Prep) - Part Time
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $17.00 - $25.40
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Store discount
Paid Time Off
financial wellness programs
Health and wellness support
Team member perks
Job Description
Whole Foods Market is a leading grocery chain specializing in natural and organic products, dedicated to nourishing people and the planet. With a commitment to improving how people eat, supporting local and global communities, and championing sustainability, Whole Foods Market is much more than just a grocery store; it’s a movement towards healthier living and environmental responsibility. Known for setting the standard of excellence in the grocery industry, the company invests in initiatives such as funding school gardens, improving access to fresh and healthy food in underserved areas, and combating poverty in developing countries. The organizational culture centers around meaningfully impacting communities and encouraging personal growth among its team members to create lasting change. Employment at Whole Foods Market offers both full-time and part-time opportunities, with salary ranges typically between $17.00 and $25.40 per hour, depending on experience. Additional benefits under the "Whole Benefits" program include access to store discounts, paid time off, financial wellness programs, health and wellness support, and various team member perks, all tailored to provide comprehensive support to their workforce.
The role at Whole Foods Market involves performing a variety of essential duties related to food preparation, customer service, sanitation, and product stocking across different prepared foods venues. Team members are expected to contribute to maintaining the high quality and safety standards that Whole Foods Market is known for by ensuring products are properly labeled, rotated, and meet preparation guidelines. This position requires engaging with customers proactively, providing them with valuable information about Whole Foods Market products versus conventional store options, and practicing suggestive selling techniques to enhance sales. Working in this fast-paced environment, team members assist in production, waste documentation, equipment maintenance, and overall store cleanliness, while adhering to all health and safety regulations. The job also demands flexibility to work varied shifts, including nights, weekends, and holidays, and requires physical stamina and the capability to handle regular lifting and manual tasks. Successful candidates demonstrate strong communication skills, a passion for natural and organic foods, and a dedication to the company’s core values and mission. In this role, team leaders and members alike are expected to support store programs and initiatives, foster a positive atmosphere for both customers and colleagues, and contribute actively as part of a close-knit team. This is an entry-level position with no prior retail experience necessary, offering a valuable opportunity for individuals looking to grow within a purpose-driven grocery retailer that values both community impact and personal development.
The role at Whole Foods Market involves performing a variety of essential duties related to food preparation, customer service, sanitation, and product stocking across different prepared foods venues. Team members are expected to contribute to maintaining the high quality and safety standards that Whole Foods Market is known for by ensuring products are properly labeled, rotated, and meet preparation guidelines. This position requires engaging with customers proactively, providing them with valuable information about Whole Foods Market products versus conventional store options, and practicing suggestive selling techniques to enhance sales. Working in this fast-paced environment, team members assist in production, waste documentation, equipment maintenance, and overall store cleanliness, while adhering to all health and safety regulations. The job also demands flexibility to work varied shifts, including nights, weekends, and holidays, and requires physical stamina and the capability to handle regular lifting and manual tasks. Successful candidates demonstrate strong communication skills, a passion for natural and organic foods, and a dedication to the company’s core values and mission. In this role, team leaders and members alike are expected to support store programs and initiatives, foster a positive atmosphere for both customers and colleagues, and contribute actively as part of a close-knit team. This is an entry-level position with no prior retail experience necessary, offering a valuable opportunity for individuals looking to grow within a purpose-driven grocery retailer that values both community impact and personal development.
Job Requirements
- Must be able to lift 50 pounds
- Ability to stand or walk for 6-8 hours in an 8-hour workday
- Ability to use hand motions such as single grasping, fine manipulation, pushing, and pulling
- Capability to perform motions including bending, twisting, squatting, and reaching
- Exposure to FDA approved cleaning chemicals
- Exposure to temperatures up to 90 degrees Fahrenheit
- Ability to work in wet and dry conditions
- Ability to work a flexible schedule including nights, weekends, and holidays
- Ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
- May require use of ladders
Job Qualifications
- High school diploma or equivalent
- No prior retail experience required
- Strong communication skills
- Ability to work as part of a team
- Ability to follow directions and procedures
- Effective time management and organization skills
- Passion for natural foods and the mission of Whole Foods Market
- Ability to meet customer service expectations and standards in all interactions
- Strong work ethic and ability to work in a fast-paced environment
- Understanding of and compliance with Whole Foods Market quality goals
Job Duties
- Assists with production for all Prepared Foods venues
- Ensures all prepared foods are properly labeled, dated, initialed, covered, and rotated
- Ensures product meets Whole Foods Market guidelines for quality and preparation
- Documents waste and spoilage using appropriate forms
- Ensures product production is performed using correct measuring devices and all recipes are followed
- Helps customers understand the difference between Whole Foods Market products and products at conventional stores
- Ensures that walk-ins and freezers are kept clean and well-organized
- Arrives to work station on time, appropriately groomed, dressed and ready to work
- Works all scheduled shifts and attends required trainings and meetings
- Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
- Answers phones and pages promptly and courteously
- Maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
- Follows and complies, or ensures compliance, with established procedures, including weights and measures, health and sanitation, and safe work practices
- Maintains a clean and sanitary working and shopping environment
- Maintains equipment in accordance with Whole Foods Market cleanliness and safety standards
- Performs opening, mid, and closing duties as assigned
- Ensures accuracy of signs and pricing
- Immediately reports safety hazards and violations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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