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Prepared Foods Production Team Member (Deli / Culinary Prep) - Full Time

Job Overview

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Compensation

Hourly
Range $19.00 - $25.40
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Store discount
financial wellness programs
Health and wellness support
Team member perks

Job Description

Whole Foods Market is a renowned American multinational supermarket chain that specializes in selling natural and organic products. Established with a mission to nourish people and the planet, Whole Foods Market is more than just a grocery store—it's a community-driven company committed to making a meaningful difference in how people eat and how food systems operate globally. The company promotes sustainable agriculture, supports local producers, and engages in various philanthropic efforts such as funding grants for school gardens and providing access to fresh, healthy food for communities living in food deserts. Whole Foods Market operates in a fast-paced retail environment that values the principles of quality, integrity, and care for both customers and the environment.

This job opportunity is perfect for individuals seeking a role that combines customer service with hands-on food preparation and quality assurance. As a team member at Whole Foods Market, you will be involved in performing a variety of tasks that contribute to the successful operation of the Prepared Foods section. This includes preparation, counter service, sanitation, stocking, and ensuring that products meet the company’s high standards for quality and safety. The role emphasizes not only the importance of technical skills but also the ability to engage warmly and professionally with customers and fellow team members. This creates an environment where everyone is encouraged to contribute to the mission of Whole Foods Market - nourishing people and contributing to planet health.

Employees in this position are expected to uphold the company's core values and standards, including compliance with health and safety regulations, adhering to established procedures, and contributing to maintaining a clean and inviting shopping environment. Team Leaders play an essential role in fostering a collaborative work culture by actively supporting and participating with the team on the floor. This role also demands flexibility and adaptability as shifts may include nights, weekends, and holidays.

The compensation for this position ranges from $19.00 to $25.40 hourly, commensurate with experience. Whole Foods Market offers a competitive benefits package known as "Whole Benefits," which includes store discounts, paid time off, health and wellness programs, and other perks aimed at supporting team members both professionally and personally. New team members who successfully complete their initial 90 days may be eligible for a base rate increase, reinforcing the company’s commitment to rewarding dedication and performance.

Joining Whole Foods Market means becoming part of a progressive brand that values diversity, inclusivity, and equal opportunity employment. The company openly promotes equal employment opportunities regardless of race, gender, age, disability, or any legally protected characteristic, ensuring a fair and welcoming workplace for all. Whole Foods Market encourages candidates to apply directly through its official website to ensure the accuracy and legitimacy of the application process.

In this role, you will assist with production for all Prepared Foods venues, ensure all food products are correctly labeled, date-coded, and meet rigorous preparation standards. You will document waste and spoilage, manage product rotation and storage, and maintain cleanliness and organization in walk-ins and freezers. Providing excellent customer service is a core responsibility, including answering questions about the unique qualities of Whole Foods Market products versus conventional grocery items. The ability to work efficiently in a fast-paced environment while demonstrating a strong work ethic and passion for natural foods is essential. This position also requires physical stamina, including the ability to lift up to 50 pounds, perform various motions such as bending and twisting, and operate equipment safely. Overall, this career opportunity offers growth, meaningful contributions to community health, and the chance to work for a world-changing brand committed to excellence and sustainable practices.

Job Requirements

  • must be able to lift 50 pounds
  • standing or walking 6-8 hours in an 8-hour work day
  • single grasping, fine manipulation, pushing and pulling hand use
  • work requires bending, twisting, squatting and reaching
  • exposure to FDA approved cleaning chemicals
  • exposure to temperatures below 32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), above 90 degrees Fahrenheit
  • ability to work in wet and dry conditions
  • ability to work a flexible schedule including nights, weekends, and holidays as needed
  • ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
  • may require use of ladders
  • no prior retail experience required

Job Qualifications

  • thorough product knowledge
  • ability to make an adequate number of recipes per shift based on batch size
  • capable of accessing information about market conditions and communicating it to customers
  • understands spoilage and supply waste and how it affects department profits
  • working knowledge and application of all merchandising expectations within the department
  • strong to excellent communication skills and willingness to work as part of a team
  • ability to deliver information in a clear and respectable manner to fellow team members, customers, and vendors
  • ability to meet customer service expectations and standards in all interactions with customers, vendors, and team members
  • ability to follow directions and procedures
  • effective time management and organization skills
  • passion for natural foods and the mission of Whole Foods Market
  • strong work ethic and ability to work in a fast-paced environment with a sense of urgency
  • understanding of and compliance with Whole Foods Market quality goals

Job Duties

  • assists with production for all Prepared Foods venues
  • ensures all prepared foods are properly labeled, dated, initialed, covered, and rotated
  • ensures product meets Whole Foods Market guidelines for quality and preparation
  • documents waste and spoilage using appropriate forms
  • ensures product production is performed using correct measuring devices and all recipes are followed
  • helps customers understand the difference between Whole Foods Market products and products at conventional stores
  • ensures that walk-ins and freezers are kept clean and well-organized
  • arrives to work station on time, appropriately groomed, dressed and ready to work
  • provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
  • maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
  • follows and complies with established procedures including health and sanitation, weights and measures, and safe work practices
  • maintains a clean and sanitary working and shopping environment
  • performs opening, mid, and closing duties as assigned
  • immediately reports safety hazards and violations

Job Criteria

Experience

No experience required


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