Prepared Foods Production Team Member (Deli / Culinary Prep) - Full Time
Job Overview
Compensation
Hourly
Range $17.00 - $25.40
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Store discount
financial wellness programs
Health and wellness support
Employee Discounts
Job Description
Whole Foods Market is a leading natural and organic grocery store committed to nourishing people and the planet. Founded with a mission to provide the highest quality natural and organic products, Whole Foods Market goes beyond just selling groceries. The company actively supports community well-being through initiatives such as funding school garden grants, improving access to fresh and healthy food in underserved areas known as food deserts, and contributing to poverty alleviation efforts in developing countries. Whole Foods Market stands out as a world-changer in the grocery industry, dedicated to setting standards of excellence and revolutionizing how people eat and shop for food. This commitment to social responsibility and community support underscores the company's philosophy and operations. Working at Whole Foods Market means being part of a vibrant team that values personal growth, meaningful impact, and shared success within the community and beyond.
The role at Whole Foods Market is more than just a job; it is an opportunity to be involved in a dynamic and cooperative environment that emphasizes teamwork, customer service, and quality. The position involves performing a variety of functions related to food preparation, counter service, sanitation, and stocking within the prepared foods department. Employees in this role ensure that all products meet the company’s high standards for quality, safety, and presentation. Key duties include assisting with food production, maintaining meticulous labeling and rotation practices, and documenting waste, all of which support operational efficiency and cost control. Additionally, team members communicate product differences to customers, enhancing their shopping experience and promoting informed choices.
Team members are expected to uphold Whole Foods Market’s core values and goals by embodying a positive attitude, providing courteous and efficient service, and actively participating in store programs and initiatives. The role requires adherence to health and safety regulations and a readiness to engage with customers on the sales floor. Employees must demonstrate flexibility in their schedules and be prepared to work in a fast-paced, demanding environment that values quality, sustainability, and community engagement. Whole Foods Market supports its team members with comprehensive benefits, competitive wages ($17.00 to $25.40 per hour based on experience), and opportunities for advancement. This role is ideal for individuals passionate about natural foods, excellent customer service, and making a meaningful difference both in the workplace and community.
The role at Whole Foods Market is more than just a job; it is an opportunity to be involved in a dynamic and cooperative environment that emphasizes teamwork, customer service, and quality. The position involves performing a variety of functions related to food preparation, counter service, sanitation, and stocking within the prepared foods department. Employees in this role ensure that all products meet the company’s high standards for quality, safety, and presentation. Key duties include assisting with food production, maintaining meticulous labeling and rotation practices, and documenting waste, all of which support operational efficiency and cost control. Additionally, team members communicate product differences to customers, enhancing their shopping experience and promoting informed choices.
Team members are expected to uphold Whole Foods Market’s core values and goals by embodying a positive attitude, providing courteous and efficient service, and actively participating in store programs and initiatives. The role requires adherence to health and safety regulations and a readiness to engage with customers on the sales floor. Employees must demonstrate flexibility in their schedules and be prepared to work in a fast-paced, demanding environment that values quality, sustainability, and community engagement. Whole Foods Market supports its team members with comprehensive benefits, competitive wages ($17.00 to $25.40 per hour based on experience), and opportunities for advancement. This role is ideal for individuals passionate about natural foods, excellent customer service, and making a meaningful difference both in the workplace and community.
Job Requirements
- must be able to lift 50 pounds
- standing or walking 6-8 hours in an 8-hour work day
- hand use includes single grasping, fine manipulation, pushing and pulling
- work requires bending, twisting, squatting and reaching
- exposure to FDA approved cleaning chemicals
- exposure to temperatures up to 90 degrees Fahrenheit
- ability to work in wet and dry conditions
- ability to work a flexible schedule including nights, weekends, and holidays as needed
- ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
- may require use of ladders
Job Qualifications
- thorough product knowledge
- ability to make an adequate number of recipes per shift based on batch size
- capable of accessing information about market conditions and communicating it to customers
- understands spoilage and supply waste and how it affects department profits
- working knowledge and application of all merchandising expectations within the department
- strong to excellent communication skills and willingness to work as part of a team
- ability to deliver information in a clear and respectable manner to fellow Team Members, customers, and vendors
- ability to meet customer service expectations and standards in all interactions with customers, vendors, and Team Members
- ability to follow directions and procedures
- effective time management and organization skills
- passion for natural foods and the mission of Whole Foods Market
- strong work ethic and ability to work in a fast-paced environment with a sense of urgency
- understanding of and compliance with Whole Foods Market quality goals
Job Duties
- assists with production for all Prepared Foods venues
- ensures all prepared foods are properly labeled, dated, initialed, covered, and rotated
- ensures product meets Whole Foods Market guidelines for quality and preparation
- documents waste and spoilage using appropriate forms
- ensures product production is performed using correct measuring devices and all recipes are followed
- helps customers understand the difference between Whole Foods Market products and products at conventional stores
- ensures that walk-ins and freezers are kept clean and well-organized
Job Criteria
Experience
No experience required
Job Location
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