
Prepared Foods Production Team Member (Deli / Culinary Prep) - Full Time
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $17.00 - $25.40
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Store discount
financial wellness programs
Health and wellness support
Employee assistance program
Retirement Plan
Job Description
Whole Foods Market is a leading natural and organic foods supermarket dedicated to nourishing people and the planet. Established as a pioneer in the grocery industry, the company’s mission extends well beyond the typical food retail experience. Whole Foods prioritizes providing access to fresh and healthy food, supporting community initiatives such as funding school gardens, alleviating poverty in developing countries, and addressing food insecurity in underserved areas known as food deserts. As a dynamic and socially responsible retailer, Whole Foods Market stands out by combining exceptional product quality, sustainability, and ethical sourcing with a commitment to global impact. This is reflected in everything the company does, from the supply chain to customer service, making it an inspiring workplace for individuals passionate about food, health, and positive change.
The role available at Whole Foods Market is designed for individuals ready to contribute to the company’s mission while developing their own career and skills in a vibrant, team-oriented environment. The position primarily involves working within preparedness and service areas related to prepared foods. Responsibilities include preparing food products, maintaining cleanliness, providing customer service, and supporting merchandising and stocking activities. This is an entry-level position open to individuals who are enthusiastic about natural foods and eager to make a difference through their work. Whole Foods Market offers a wage range of $17.00-$25.40 per hour, commensurate with experience, along with a comprehensive benefits package known as Whole Benefits. This includes paid time off, health and wellness programs, and a store discount among others.
Team Members in this role are expected to maintain high standards of quality and sanitation while engaging actively with customers and fellow team members. They play a crucial part in ensuring the safety and accuracy of food preparation, proper labeling, and waste documentation, all of which contribute to store profitability and customer satisfaction. Continued learning is encouraged through training sessions and team meetings where new procedures and standards are shared. The environment is fast-paced and requires a strong work ethic, time management, and excellent communication skills. The company values individuals who are ready to work collaboratively and uphold Whole Foods Market’s core values and goals. This position is an excellent opportunity for those looking to start or grow their career in retail, especially within a company that holds a deep commitment to social responsibility, sustainability, and community impact.
The role available at Whole Foods Market is designed for individuals ready to contribute to the company’s mission while developing their own career and skills in a vibrant, team-oriented environment. The position primarily involves working within preparedness and service areas related to prepared foods. Responsibilities include preparing food products, maintaining cleanliness, providing customer service, and supporting merchandising and stocking activities. This is an entry-level position open to individuals who are enthusiastic about natural foods and eager to make a difference through their work. Whole Foods Market offers a wage range of $17.00-$25.40 per hour, commensurate with experience, along with a comprehensive benefits package known as Whole Benefits. This includes paid time off, health and wellness programs, and a store discount among others.
Team Members in this role are expected to maintain high standards of quality and sanitation while engaging actively with customers and fellow team members. They play a crucial part in ensuring the safety and accuracy of food preparation, proper labeling, and waste documentation, all of which contribute to store profitability and customer satisfaction. Continued learning is encouraged through training sessions and team meetings where new procedures and standards are shared. The environment is fast-paced and requires a strong work ethic, time management, and excellent communication skills. The company values individuals who are ready to work collaboratively and uphold Whole Foods Market’s core values and goals. This position is an excellent opportunity for those looking to start or grow their career in retail, especially within a company that holds a deep commitment to social responsibility, sustainability, and community impact.
Job Requirements
- High school diploma or equivalent preferred
- No prior retail experience required
- Ability to lift 50 pounds
- Ability to stand or walk 6-8 hours in an 8-hour workday
- Ability to perform physical tasks including bending, twisting, squatting, reaching
- Ability to work flexible schedule including nights, weekends, and holidays
- Ability to handle FDA approved cleaning chemicals safely
- Ability to work in temperatures below freezing to above 90 degrees Fahrenheit
- Ability to use knives, box cutters, electric pallet jacks, and other heavy machinery safely
- Ability to climb ladders as needed
Job Qualifications
- Strong communication skills
- Willingness to work as part of a team
- Ability to follow directions and procedures
- Effective time management and organization skills
- Passion for natural foods and the mission of Whole Foods Market
- Strong work ethic
- Ability to work in a fast-paced environment with a sense of urgency
- Understanding of and compliance with Whole Foods Market quality goals
- Knowledge of food production and preparation standards
- Ability to deliver information clearly and respectfully to customers and team members
- Basic math skills to document waste and spoilage
- Customer service skills
- Ability to use tools and equipment safely
Job Duties
- Assists with production for all Prepared Foods venues
- Ensures all prepared foods are properly labeled, dated, initialed, covered, and rotated
- Ensures product meets Whole Foods Market guidelines for quality and preparation
- Documents waste and spoilage using appropriate forms
- Ensures product production is performed using correct measuring devices and all recipes are followed
- Helps customers understand the difference between Whole Foods Market products and products at conventional stores
- Ensures that walk-ins and freezers are kept clean and well-organized
- Arrives to work station on time, appropriately groomed, dressed and ready to work
- Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
- Answers phones and pages promptly and courteously
- Maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
- Follows and complies with established procedures, including weights and measures, health and sanitation, and safe work practices
- Maintains a clean and sanitary working and shopping environment
- Maintains equipment in accordance with Whole Foods Market cleanliness and safety standards
- Performs opening, mid, and closing duties as assigned
- Ensures accuracy of signs and pricing
- Immediately reports safety hazards and violations
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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