Prepared Foods Production Team Member (Deli / Culinary Prep) - Full Time
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $16.00 - $25.40
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Store discount
Paid Time Off
financial wellness programs
Health and wellness support
Team member perks
Job Description
Whole Foods Market is a prominent and respected grocery retailer known for its commitment to natural and organic products, sustainability, and community engagement. Established with the goal of nourishing people and the planet, Whole Foods Market stands as a trailblazer in revolutionizing the grocery industry by setting high standards for quality, customer service, and environmental stewardship. Whole Foods Market emphasizes more than just the products it sells; it focuses on creating meaningful change in how people eat, supporting local communities, and funding initiatives such as school gardens and programs that improve access to fresh, healthy food in underserved areas. This commitment extends globally, including efforts to alleviate poverty in developing countries, making it more than just a grocery store but a compassionate organization dedicated to social and environmental causes. Employees at Whole Foods Market are not just team members—they are world-changers making a difference within their communities and beyond.
The position available is an entry-level role within the Prepared Foods department, ideal for individuals eager to join a company that values teamwork, quality, and customer service. As a Team Member in Prepared Foods, you will have a hands-on role that involves the preparation, counter service, sanitation, and stocking of products. This role is essential for maintaining Whole Foods Market's standards of excellence in food quality and customer engagement. Responsibilities include assisting with production for all Prepared Foods venues, ensuring all items are properly labeled, covered, rotated, and meet company guidelines. You will help customers understand the unique benefits of Whole Foods Market products compared to conventional alternatives and contribute to a clean and organized work environment.
A critical aspect of this job is adherence to procedures that maintain health and safety standards, as well as contributing to store programs and initiatives that support company values and goals. Team Leaders often spend significant time on the floor, engaging with customers and supporting team members, which reflects the collaborative culture Whole Foods Market fosters. This position requires punctuality, professionalism, and the flexibility to work various shifts, including nights, weekends, and holidays. There is also a strong emphasis on continuous learning, with required trainings and meetings to ensure team members are well-prepared and informed.
The role offers a competitive hourly wage ranging from $16.00 to $25.40, depending on experience. Whole Foods Market provides a comprehensive benefits package known as Whole Benefits, available to both full and part-time team members. These benefits include store discounts, paid time off, financial wellness programs, health and wellness support, and other perks designed to support employees’ well-being and professional growth. New team members who complete their initial 90-day period successfully may be eligible for a base rate increase. Additionally, the company maintains a strong commitment to diversity, equity, and inclusion, offering equal employment opportunities without discrimination on any legally protected basis.
Overall, this position is perfect for individuals passionate about natural foods, committed to delivering exceptional customer service, and eager to contribute to a company with a strong mission to nourish people and the planet while making a tangible impact in their community and the world at large. The role provides an opportunity to develop valuable skills, work in a fast-paced environment, and be part of a team that exemplifies the highest standards in retail grocery.
The position available is an entry-level role within the Prepared Foods department, ideal for individuals eager to join a company that values teamwork, quality, and customer service. As a Team Member in Prepared Foods, you will have a hands-on role that involves the preparation, counter service, sanitation, and stocking of products. This role is essential for maintaining Whole Foods Market's standards of excellence in food quality and customer engagement. Responsibilities include assisting with production for all Prepared Foods venues, ensuring all items are properly labeled, covered, rotated, and meet company guidelines. You will help customers understand the unique benefits of Whole Foods Market products compared to conventional alternatives and contribute to a clean and organized work environment.
A critical aspect of this job is adherence to procedures that maintain health and safety standards, as well as contributing to store programs and initiatives that support company values and goals. Team Leaders often spend significant time on the floor, engaging with customers and supporting team members, which reflects the collaborative culture Whole Foods Market fosters. This position requires punctuality, professionalism, and the flexibility to work various shifts, including nights, weekends, and holidays. There is also a strong emphasis on continuous learning, with required trainings and meetings to ensure team members are well-prepared and informed.
The role offers a competitive hourly wage ranging from $16.00 to $25.40, depending on experience. Whole Foods Market provides a comprehensive benefits package known as Whole Benefits, available to both full and part-time team members. These benefits include store discounts, paid time off, financial wellness programs, health and wellness support, and other perks designed to support employees’ well-being and professional growth. New team members who complete their initial 90-day period successfully may be eligible for a base rate increase. Additionally, the company maintains a strong commitment to diversity, equity, and inclusion, offering equal employment opportunities without discrimination on any legally protected basis.
Overall, this position is perfect for individuals passionate about natural foods, committed to delivering exceptional customer service, and eager to contribute to a company with a strong mission to nourish people and the planet while making a tangible impact in their community and the world at large. The role provides an opportunity to develop valuable skills, work in a fast-paced environment, and be part of a team that exemplifies the highest standards in retail grocery.
Job Requirements
- must be able to lift 50 pounds
- standing or walking for 6-8 hours in an 8-hour work day
- ability to use hands for single grasping, fine manipulation, pushing and pulling
- ability to perform motions such as bending, twisting, squatting, and reaching
- exposure to FDA approved cleaning chemicals
- ability to work in temperatures below freezing, refrigerated, and warm environments
- ability to work in wet and dry conditions
- ability to work a flexible schedule including nights, weekends, and holidays
- ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
- may require use of ladders
Job Qualifications
- strong communication skills
- willingness to work as part of a team
- ability to deliver information clearly and respectfully
- ability to meet customer service expectations and standards
- effective time management and organizational skills
- passion for natural foods and whole foods market mission
- strong work ethic
- ability to work in a fast-paced environment with urgency
- understanding of and compliance with whole foods market quality goals
Job Duties
- assists with production for all prepared foods venues
- ensures all prepared foods are properly labeled, dated, initialed, covered, and rotated
- ensures product meets whole foods market guidelines for quality and preparation
- documents waste and spoilage using appropriate forms
- ensures product production is performed using correct measuring devices and all recipes are followed
- helps customers understand the difference between whole foods market products and products at conventional stores
- ensures that walk-ins and freezers are kept clean and well-organized
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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