Prepared Foods Dishwasher - Part Time Seasonal

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $15.00 - $24.40
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Paid Time Off
Health Insurance
Store discount
Financial wellness
Health and wellness support
Training and Development
Employee assistance program

Job Description

Whole Foods Market is a leading retail grocery store specializing in natural and organic products, dedicated to nourishing people and the planet. Established as a pioneer in the natural foods industry, Whole Foods Market has continually set the standard for quality, sustainability, and community involvement. The company is more than just a grocery store; it is a movement towards better eating habits, environmental stewardship, and social responsibility. Whole Foods Market invests heavily in community programs such as funding grants for school gardens, improving access to fresh and healthy foods in underserved food deserts, and supporting poverty alleviation initiatives in developing countries. These efforts highlight the company’s commitment to making a meaningful difference both locally and globally. Working at Whole Foods Market means being part of a team that values personal growth, inclusivity, and positive change in the food industry and the communities it serves. Being an employee here means contributing to a larger purpose while gaining valuable skills and experiences in a vibrant, mission-driven environment. The work culture emphasizes teamwork, respect, and continual learning, ensuring that team members are not only performing their roles effectively but are also growing personally and professionally with the company.

The role available is for a Team Member responsible for dishwashing and maintaining the cleanliness and sanitation of the kitchen area. This position is critical to the smooth operation and high standards of the kitchen, supporting other team members by ensuring all dishes, pots, pans, utensils, and kitchen small wares are washed, rinsed, and sanitized properly. Additionally, the Team Member plays a significant role in maintaining the general cleanliness of the kitchen environment including floors, mats, drains, walls, and shelves, which helps uphold food safety and health standards set by Whole Foods Market. The role requires strong time management skills, a passion for cleanliness, excellent communication, and a willingness to work collaboratively with all team members and customers. Team Members must also assist with kitchen deliveries, including proper storage, organization, and product rotation to maximize sales potential and keep inventory fresh. Being punctual, appropriately groomed, and ready to work every scheduled shift is essential. The position includes performing opening, mid, and closing duties and requires adherence to established procedures related to weight and measures, health and sanitation standards, and safety practices. This role functions in a fast-paced environment that values urgency and a strong work ethic. Whole Foods Market offers a competitive hourly wage range of $15.00 to $24.40 depending on experience, and provides comprehensive benefits through their "Whole Benefits" program which includes paid time off, health and wellness support, financial wellness, store discounts, and more. Eligibility for benefits varies by work location, length of service, and employment type. Whole Foods Market is committed to equal employment opportunities and encourages applications from individuals of all backgrounds. This position does not require prior retail experience, making it an ideal entry-level opportunity for those interested in starting a career with a socially responsible and environmentally conscious company.

Job Requirements

  • Must be able to lift 50 pounds
  • ability to stand and walk 6-8 hours per day
  • hand use including single grasping, fine manipulation, pushing, and pulling
  • ability to bend, twist, squat, and reach
  • exposure to FDA approved cleaning chemicals
  • ability to work in temperatures up to 90 degrees Fahrenheit
  • ability to work in wet and dry conditions
  • availability to work flexible schedule including nights, weekends, and holidays
  • ability to use tools and equipment including knives, box cutters, electric pallet jacks, and heavy machinery
  • may require use of ladders

Job Qualifications

  • No prior retail experience required
  • effective time management skills
  • demonstrates a passion for cleanliness
  • strong to excellent communication skills
  • ability to work as part of a team
  • ability to deliver information clearly and respectfully
  • able to meet customer service expectations
  • able to follow directions and procedures
  • passion for natural foods and Whole Foods Market's mission
  • strong work ethic
  • able to work in a fast-paced environment with a sense of urgency
  • understanding and compliance with quality goals

Job Duties

  • Washes, rinses, and sanitizes dishes, pots, pans, utensils, and small wares
  • maintains cleanliness of floors, mats, drains, walls, and shelves in the kitchen area
  • assists with kitchen deliveries including proper storage, organization, and rotation of products
  • arrives to work station on time, appropriately groomed, dressed and ready to work
  • provides excellent customer service and addresses customer needs promptly
  • maximizes sales potential through prepping, storing, rotating, stocking, and merchandising product
  • follows and complies with procedures including weights and measures, health and sanitation, and safe work practices
  • maintains a clean and sanitary working and shopping environment
  • performs opening, mid, and closing duties as assigned
  • immediately reports safety hazards and violations
  • performs other duties as assigned by leadership

Job Criteria

Experience

Entry Level (1-2 years)


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