
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $15.00 - $24.40
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Store discount
Paid Time Off
financial wellness programs
Health support programs
Wellness support programs
employee perks
Job Description
Whole Foods Market is a leading international supermarket chain specializing in natural and organic products. Renowned for its commitment to quality, sustainability, and community engagement, Whole Foods Market operates stores that offer a wide range of healthful foods and wellness products, emphasizing fresh produce, responsibly sourced meats, and eco-friendly goods. The company is widely respected for its high standards in food safety, employee welfare, and environmental stewardship, making it a preferred destination for health-conscious consumers and those seeking sustainable shopping options.
The Dishwasher position at Whole Foods Market is a critical role focused on ensuring the cleanliness and sanitation of kitchenware and maintaining the overall tidiness of the kitchen area to support daily operations. As a member of the retail team, the Dishwasher contributes directly to the smooth functioning of the kitchen by washing, rinsing, and sanitizing dishes, pots, pans, utensils, and various small wares to meet stringent hygiene and safety standards. Beyond cleaning duties, this role also involves maintaining spotless kitchen floors, mats, drains, walls, and shelves, assisting with the receiving of kitchen deliveries, and ensuring proper storage, organization, and rotation of products. This helps maintain food quality and compliance with health regulations.
Team Members in this role are expected to uphold the company’s core values by providing courteous, friendly, and efficient service to both customers and colleagues, reflecting Whole Foods Market’s commitment to a positive shopping environment. Dishwashers must also comply with store Standard Operating Procedures and be prepared to assist with duties inherent to other team roles when necessary, highlighting the importance of teamwork and flexibility.
The position demands strong time management, communication skills, and a passion for cleanliness, alongside a strong work ethic to thrive in a fast-paced retail environment. Dishwashers contribute to maximizing sales potential by supporting proper food preparation, storage, and merchandizing procedures. Compliance with food safety, health, sanitation, and safe work practices is paramount, ensuring a safe and clean environment for staff and shoppers alike.
Whole Foods Market offers competitive hourly wages ranging from $15.00 to $24.40 based on experience. Employees are eligible for Whole Benefits, a comprehensive program including store discounts, paid time off, financial wellness, health and wellness support programs, and other perks. The company embraces diversity and equal opportunity hiring practices, committed to providing a fair workplace free from discrimination.
This entry-level position does not require prior retail experience, making it accessible to candidates eager to begin a career in a dynamic retail food environment. Physical demands include lifting up to 50 pounds, standing or walking for 6-8 hours per shift, working in wet and dry conditions, and using various tools and machinery. Flexible scheduling is required, with the need to work nights, weekends, and holidays when needed. The Dishwasher role serves as the foundation for career advancement, with opportunities available for those demonstrating skill and commitment. Overall, it is an integral role contributing to the high standards of quality and service that define Whole Foods Market's esteemed reputation.
The Dishwasher position at Whole Foods Market is a critical role focused on ensuring the cleanliness and sanitation of kitchenware and maintaining the overall tidiness of the kitchen area to support daily operations. As a member of the retail team, the Dishwasher contributes directly to the smooth functioning of the kitchen by washing, rinsing, and sanitizing dishes, pots, pans, utensils, and various small wares to meet stringent hygiene and safety standards. Beyond cleaning duties, this role also involves maintaining spotless kitchen floors, mats, drains, walls, and shelves, assisting with the receiving of kitchen deliveries, and ensuring proper storage, organization, and rotation of products. This helps maintain food quality and compliance with health regulations.
Team Members in this role are expected to uphold the company’s core values by providing courteous, friendly, and efficient service to both customers and colleagues, reflecting Whole Foods Market’s commitment to a positive shopping environment. Dishwashers must also comply with store Standard Operating Procedures and be prepared to assist with duties inherent to other team roles when necessary, highlighting the importance of teamwork and flexibility.
The position demands strong time management, communication skills, and a passion for cleanliness, alongside a strong work ethic to thrive in a fast-paced retail environment. Dishwashers contribute to maximizing sales potential by supporting proper food preparation, storage, and merchandizing procedures. Compliance with food safety, health, sanitation, and safe work practices is paramount, ensuring a safe and clean environment for staff and shoppers alike.
Whole Foods Market offers competitive hourly wages ranging from $15.00 to $24.40 based on experience. Employees are eligible for Whole Benefits, a comprehensive program including store discounts, paid time off, financial wellness, health and wellness support programs, and other perks. The company embraces diversity and equal opportunity hiring practices, committed to providing a fair workplace free from discrimination.
This entry-level position does not require prior retail experience, making it accessible to candidates eager to begin a career in a dynamic retail food environment. Physical demands include lifting up to 50 pounds, standing or walking for 6-8 hours per shift, working in wet and dry conditions, and using various tools and machinery. Flexible scheduling is required, with the need to work nights, weekends, and holidays when needed. The Dishwasher role serves as the foundation for career advancement, with opportunities available for those demonstrating skill and commitment. Overall, it is an integral role contributing to the high standards of quality and service that define Whole Foods Market's esteemed reputation.
Job Requirements
- Must be able to lift 50 pounds
- standing or walking 6-8 hours per shift
- use of hands for grasping, fine manipulation, pushing, and pulling
- ability to bend, twist, squat, and reach
- exposed to FDA approved cleaning chemicals
- work in temperatures up to 90 degrees Fahrenheit
- work in wet and dry conditions
- flexible schedule including nights, weekends, and holidays
- use of tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
- may require use of ladders
Job Qualifications
- No prior retail experience required
- effective communication skills
- ability to deliver information clearly and respectfully
- ability to meet customer service expectations
- willingness to work as part of a team
- ability to follow directions and procedures
- passion for natural foods and company mission
- strong work ethic
- ability to work in a fast-paced environment with urgency
Job Duties
- Washes, rinses, and sanitizes dishes, pots, pans, utensils, and small wares
- maintains cleanliness of floors, mats, drains, walls, and shelves in the kitchen area
- assists with kitchen deliveries including proper storage, organization, and rotation of products
- arrives to work station on time, appropriately groomed, dressed and ready to work
- provides excellent customer service, addresses needs of customers in a timely and effective manner
- maximizes sales potential through effective prepping, storing, rotating, stocking, and merchandising product
- follows and complies with established procedures including health and sanitation, and safe work practices
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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