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Prepared Foods Dishwasher - Part Time

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $15.00 - $24.40
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Store discount
financial wellness programs
Health and wellness support programs
flexible schedule

Job Description

Whole Foods Market is a leading grocery retailer renowned for its commitment to natural and organic products. With a mission to nourish people and the planet, Whole Foods Market is more than just a grocery store; it is a community-focused establishment dedicated to making meaningful change in the food industry and beyond. This company emphasizes improving how people eat by funding grants for school gardens, providing access to fresh and healthy food in food deserts, and supporting poverty alleviation efforts in developing countries. Working at Whole Foods Market means contributing to a global movement that sets high standards of excellence and innovation in the grocery sector, making a positive impact locally and worldwide.

The role of a Dishwasher at Whole Foods Market is essential in maintaining the cleanliness and overall hygiene of the kitchen area. This entry-level position supports the core operations of the store by ensuring all dishes, pots, pans, utensils, and small wares are washed, rinsed, and sanitized according to strict health and safety standards. The dishwasher also assists with various kitchen duties, including delivery handling, proper storage, and product rotation. Responsibilities extend to maintaining clean floors, walls, mats, drains, and shelves within the kitchen environment.

Dishwashers at Whole Foods Market are expected to embody the company’s core values by providing courteous, friendly, and efficient service to both customers and team members. Punctuality, proper grooming, and readiness to work all scheduled shifts are important aspects of the role. Additionally, Dishwashers assist in upholding the integrity of the store by adhering to Standard Operating Procedures and all health and safety regulations, including food safety standards.

This role requires effective time management skills, a passion for cleanliness, strong communication abilities, and a willingness to work collaboratively within a team. While no previous retail experience is necessary, the ability to follow directions and work efficiently in a fast-paced setting is crucial. The physical demands of the job include lifting up to 50 pounds, standing or walking for extended periods, and working in potentially wet or varying temperature conditions.

Whole Foods Market offers competitive hourly wages ranging from $15.00 to $24.40, dependent on experience, along with the "Whole Benefits" package, which provides a robust selection of benefits to full and part-time team members. These benefits include eligibility for store discounts, paid time off, financial wellness programs, and health and wellness support. Promotions are possible for those who demonstrate successful performance and meet business needs, with a potential base rate increase after 90 days of employment.

Whole Foods Market prides itself on offering a fair and equal employment opportunity, welcoming applicants from diverse backgrounds without discrimination. The company is committed to hiring based on qualifications and business needs, fostering a respectful and inclusive work environment where every team member can thrive and create meaningful change.

Job Requirements

  • Must be able to lift 50 pounds
  • Ability to stand or walk for 6-8 hours during an 8-hour shift
  • Ability to perform hand use tasks such as single grasping, fine manipulation, pushing, and pulling
  • Capability to bend, twist, squat, and reach
  • Exposure to FDA approved cleaning chemicals
  • Comfort working in temperatures up to 90 degrees Fahrenheit
  • Ability to work in wet and dry conditions
  • Flexibility to work nights, weekends, and holidays as needed
  • Ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
  • May require use of ladders
  • High school diploma or equivalent preferred but not required
  • Must adhere to all health and safety regulations including Food Safety requirements at the department and store levels.

Job Qualifications

  • No prior retail experience required
  • Strong communication skills
  • Ability to work as part of a team
  • Effective time management and organizational skills
  • Ability to follow directions and procedures
  • Passion for natural foods and the mission of Whole Foods Market
  • Strong work ethic
  • Ability to work in a fast-paced environment with a sense of urgency
  • Understanding of and compliance with WFM quality goals
  • Ability to provide excellent customer service
  • Ability to deliver information clearly and respectfully to team members, customers, and vendors.

Job Duties

  • Wash, rinse, and sanitize dishes, pots, pans, utensils, and small wares
  • Maintain cleanliness of floors, mats, drains, walls, and shelves in the kitchen area
  • Assist with kitchen deliveries including proper storage, organization, and rotation of products
  • Arrive to work station on time, appropriately groomed, dressed and ready to work
  • Work all scheduled shifts and attend required trainings and meetings
  • Provide excellent customer service, address needs of customers promptly and effectively
  • Maximize sales potential through proper prepping, storing, rotating, stocking, and merchandising product
  • Follow and comply with established procedures including Weights and Measures, health and sanitation, and safe work practices
  • Maintain a clean and sanitary working and shopping environment
  • Perform opening, mid, and closing duties as assigned
  • Report safety hazards and violations immediately
  • Perform other duties as assigned by leadership.

Job Criteria

Experience

Entry Level (1-2 years)


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