Prepared Foods Dishwasher - Part Time

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $20.00 - $29.73
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Paid Time Off
Store discount
Financial wellness
Health and wellness support programs
Team member perks

Job Description

Whole Foods Market is a renowned leader in the natural and organic foods industry, committed to providing high-quality products and exceptional customer service in a culturally inclusive and environmentally responsible manner. As a pioneering grocery store chain, Whole Foods Market has consistently championed the values of sustainability, health, and community, positioning itself as a top destination for customers seeking fresh, responsibly sourced foods. With locations across the United States and internationally, the company fosters a dynamic workplace culture that supports teamwork, continuous improvement, and the personal and professional growth of its team members.

The position offered is for a Dishwashing and Kitchen Sanitation Team Member at Whole Foods Market. This role is essential in maintaining the cleanliness and sanitary standards of the kitchen environment, directly contributing to the overall customer experience and the operational efficiency of the store. Individuals in this position will be responsible for performing all duties related to dishwashing and ensuring the kitchen area remains clean and organized. This involves washing, rinsing, and sanitizing dishes, pots, pans, utensils, and small wares as well as maintaining the cleanliness of floors, mats, drains, walls, and shelves within the kitchen space.

In addition to cleaning duties, the role supports kitchen operations by assisting with deliveries, including proper storage, organization, and rotation of kitchen products to ensure freshness and safety. Moreover, team members are expected to uphold the company's commitment to a positive image by providing courteous, friendly, and efficient service not only to customers but also to fellow team members. Compliance with all Whole Foods Market's standard operating procedures and adherence to health and safety regulations, including food safety and sanitation standards, are critical components of this position.

The Dishwashing and Kitchen Sanitation Team Member must exhibit strong time management skills and work effectively in a fast-paced environment while maintaining a passion for cleanliness. The position requires teamwork, effective communication, and the ability to handle multiple tasks simultaneously. Physical stamina is necessary as the role involves long periods of standing, lifting up to 50 pounds, and the ability to work in both wet and dry conditions under varying temperatures up to 90 degrees Fahrenheit.

Whole Foods Market offers a competitive hourly wage ranging from $20.00 to $29.73, commensurate with experience. The company also offers a comprehensive benefits package known as "Whole Benefits," which provides various benefits including paid time off, store discounts, health and wellness support programs, financial wellness resources, and other team member perks depending on work location, job type, and length of service. New employees who successfully complete their initial 90 days of employment may qualify for a wage increase, reflecting the company's commitment to rewarding dedication and performance.

This is an entry-level position requiring no prior retail experience, making it an excellent opportunity for candidates interested in starting a career in the food retail industry. Whole Foods Market prioritizes inclusivity and equal employment opportunities, ensuring fair hiring practices regardless of race, color, religion, national origin, gender, sexual orientation, gender identity or expression, age, disability, or other legally protected characteristics. The company also adheres to the San Francisco Fair Chance Ordinance by considering qualified applicants with arrest and conviction records.

Overall, this role is integral to maintaining the high standards of cleanliness and operational excellence expected at Whole Foods Market, supporting the core values and mission of the company. Candidates who are detail-oriented, self-motivated, and enthusiastic about contributing to a clean, safe, and welcoming kitchen environment will find this role rewarding and crucial to their professional development within a growing company.

Job Requirements

  • Must be able to lift 50 pounds
  • standing or walking for 6-8 hours during an 8-hour shift
  • use of hands for grasping, manipulation, pushing, and pulling
  • ability to bend, twist, squat, and reach
  • exposure to FDA approved cleaning chemicals
  • work in temperatures up to 90 degrees Fahrenheit
  • ability to work in wet and dry conditions
  • willingness to work flexible schedules including nights, weekends, and holidays
  • ability to use knives, box cutters, electric pallet jacks, and other heavy machinery
  • may require use of ladders

Job Qualifications

  • Effective time management skills
  • passion for cleanliness
  • strong communication skills
  • ability to work as part of a team
  • ability to deliver information clearly and respectfully
  • ability to meet customer service expectations
  • ability to follow directions and procedures
  • strong work ethic
  • ability to work in a fast-paced environment
  • understanding of quality goals
  • passion for natural foods and company mission

Job Duties

  • Washes dishes, pots, pans, utensils, and small wares
  • maintains cleanliness of floors, mats, drains, walls, and shelves
  • assists with kitchen deliveries including storage, organization, and rotation of products
  • arrives to work station on time, appropriately groomed, and ready to work
  • provides excellent customer service and addresses customer needs promptly
  • maximizes sales potential through proper product handling and merchandising
  • complies with established health and safety procedures
  • maintains a clean and sanitary working environment
  • performs opening, mid, and closing duties as assigned
  • reports safety hazards and violations
  • performs other duties as assigned

Job Criteria

Experience

Entry Level (1-2 years)


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