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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $15.00 - $24.40
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Store discount
Paid Time Off
financial wellness support
Health and wellness programs
employee perks
Job Description
Whole Foods Market is a renowned grocery store chain that goes beyond simply providing food; it is an organization driven by a powerful mission to nourish people and the planet. As a trailblazer in the grocery industry, Whole Foods Market is committed to making a positive impact on communities both locally and globally. The company supports various initiatives such as funding grants for school gardens, improving access to fresh and healthy foods in food deserts, and alleviating poverty in developing countries. These efforts showcase Whole Foods Market’s dedication to creating meaningful change that extends far beyond its stores.
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Job Requirements
- Must be able to lift 50 pounds
- able to stand or walk 6-8 hours during an 8-hour work day
- hand use including single grasping, fine manipulation, pushing and pulling
- capable of motions such as bending, twisting, squatting and reaching
- exposure to FDA approved cleaning chemicals
- able to work in temperatures up to 90 degrees Fahrenheit
- ability to work in wet and dry conditions
- flexible schedule including nights, weekends, and holidays
- ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
- may require use of ladders
Job Qualifications
- No prior retail experience required
- effective time management skills
- demonstrates a passion for cleanliness
- strong communication skills and willingness to work as part of a team
- ability to deliver information clearly and respectfully to team members, customers, and vendors
- ability to meet customer service expectations and standards
- ability to follow directions and procedures
- passion for natural foods and the mission of Whole Foods Market
- strong work ethic and ability to work in a fast-paced environment
- understanding of and compliance with quality goals
Job Duties
- Washes, rinses, and sanitizes dishes, pots, pans, utensils, and small wares
- maintains cleanliness of floors, mats, drains, walls, and shelves in the kitchen area
- assists with kitchen deliveries including proper storage, organization, and rotation of products
- arrives to work station on time, appropriately groomed, dressed and ready to work
- works all scheduled shifts and attends required trainings and meetings
- provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
- answers phones and pages promptly and courteously
- maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
- follows and complies with established procedures including weights and measures, health and sanitation, and safe work practices
- maintains a clean and sanitary working and shopping environment
- maintains equipment in accordance with cleanliness and safety standards
- performs opening, mid, and closing duties as assigned
- ensures accuracy of signs and pricing
- immediately reports safety hazards and violations
- performs other duties as assigned by store, regional, or national leadership
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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