You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Prepared Foods Department Supervisor (Culinary, Deli) - Full Time
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $17.50 - $30.20
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Store discount
Financial wellness
Health and wellness support
Team member perks
Job Description
Whole Foods Market is a renowned supermarket chain dedicated to nourishing people and the planet. Known for its commitment to organic products and sustainable practices, Whole Foods Market goes beyond just being a grocery store – it represents a movement towards healthier lifestyles and environmental responsibility. The company invests in community initiatives such as funding grants for school gardens, providing access to fresh and healthy food to underprivileged areas often referred to as food deserts, and aiding poverty alleviation efforts in developing countries. By joining Whole Foods Market, employees become part of a larger mission to make a positive impact... Show More
Job Requirements
- 12+ months retail experience
- Ability to lift 50 pounds
- Ability to stand and walk for 6-8 hours during an 8-hour workday
- Ability to use hands for grasping, fine manipulation, pushing, and pulling
- Ability to bend, twist, squat, and reach
- Exposure to FDA-approved cleaning chemicals
- Ability to work in 90 degrees Fahrenheit temperature
- Ability to work in wet and dry conditions
- Ability to work flexible schedules including nights, weekends, and holidays
- Ability to use tools and equipment like knives, box cutters, electric pallet jacks, and other machinery
- May require use of ladders
Job Qualifications
- Extensive knowledge of Prepared Foods team procedures and policies
- Strong organizational and time management skills
- Excellent interpersonal, motivational, team building, and customer relationship skills
- Ability to teach others positively and constructively
- Product knowledge
- Advanced knowledge of regulatory and safety policies and procedures
- Proficient in assessing financial performance, monitoring profitability, and managing inventory
- Demonstrated decision-making ability and leadership skills
- Proficient with email, Microsoft Office, and operational applications
Job Duties
- Supervises and delegates tasks to Prepared Foods team members
- Works with Prepared Foods Trainer to train team members in a way that builds and sustains high-performance and minimizes turnover
- Assists in training new team members using training materials and checklists
- Keeps all cases and shelves clean, well-stocked, and properly rotated
- Opens and closes the department according to procedures
- Ensures all necessary breaks are given
- Communicates team concerns to Team Leader and Associate Team Leader
- Sets and achieves the highest standards of retail execution
- Fosters a positive environment of teamwork, mutual respect, and high morale
- Maintains awareness of customer needs and directs team members accordingly
- Selects, trains, develops, mentors, motivates, and counsels team members
- Provides timely and thorough performance evaluations
- Models Whole Foods Market vision and goals consistently
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: